Who We Are Meet the Ginger and Baker Team Ginger Graham Owner Jack Graham Owner Deborrah Traylor Culinary Director Kate Cooper Director of Events & Community Engagement Chris Perrine Director, Food Operations and Event Chef Katelyn Prutzman Café Manager Michael Gayle Assistant Restaurant Manager Ryan Sitterley Café Chef Wesley Payne Sous Chef, The Cache Mike Davis Café Sous Chef Pascale Caubet Geniaux Market Manager Abigail Lee Events and Operations Administrative Assistant Ruth Twing Finance and Human Resources Manager Eric Petersen Facilities Manager Jake Top Dog
