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Chive Blossom Vinegar

by Chef Deb Traylor For as long as I can remember, I’ve been fascinated with using aromatic blossoms in ways that preserve their essence and fragrance. (Of course, I always do my research to ensure the blossoms and blooms are not toxic.) You might be surprised…

Connection and Continuation

by Chef Deb Traylor Not a day goes by that we don’t get asked questions about how we came up with our name, Ginger and Baker.  I’m always fielding questions like: “Is there a real Ginger?” You bet. “Chef Deb, is your last name Baker?” Nope. “Deb,…

Nostalgia, Pie & Animal Crackers

by Chef Deb Traylor Ever since we began, we’ve worked to make sure menu items always include an element of nostalgia, and hopefully, a bit of surprise. At this point in our journey there are a few things we know. We know that people are…

Valentine’s Date Night Dinner – Sunday, February 14

We’re excited to reopen the Teaching Kitchen with a series of intimate, Valentine Dinner cooking classes. Limited to four couples, classes will be held Friday, Saturday and Sunday night.Upon arrival, you’ll be welcomed with a glass of bubbles and Chef Deb’s signature gougères. Then, we’ll…

Galentine’s Day Brunch – Sunday, February 14

We’re excited to reopen the Teaching Kitchen with a series of fun Galentine’s Brunch cooking classes. Limited to four pairs of friends, classes will be held Saturday and Sunday from 11am-1pm. Participants will receive a glass of bubbles to get things rolling and then it…

Valentine’s Date Night Dinner – Saturday, February 13

We’re excited to reopen the Teaching Kitchen with a series of intimate, Valentine Dinner cooking classes. Limited to four couples, classes will be held Friday, Saturday and Sunday night.Upon arrival, you’ll be welcomed with a glass of bubbles and Chef Deb’s signature gougères. Then, we’ll…

Galentine’s Brunch – Saturday, February 13

We’re excited to reopen the Teaching Kitchen with a series of fun Galentine’s Brunch cooking classes. Limited to four pairs of friends, classes will be held Saturday and Sunday from 11am-1pm. Participants will receive a glass of bubbles to get things rolling and then it…

Valentine’s Date Night Dinner – Friday, February 12

We’re excited to reopen the Teaching Kitchen with a series of intimate, Valentine Dinner cooking classes. Limited to four couples, classes will be held Friday, Saturday and Sunday night.Upon arrival, you’ll be welcomed with a glass of bubbles and Chef Deb’s signature gougères. Then, we’ll…

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