book club
** Registration will open 10/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, The Secret History of Christmas Baking, by Linda Raedisch Food...
** Registration will open 9/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Apple: A Global History, by Erika Jack. Food and drink...
** Registration will open 8/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Kitchen Witch: Food, Folklore & Fairy Tale, by Sarah Robinson...
** Registration will open 7/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Go as a River, by Shelley Read. Food and drink...
** Registration will open 6/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Mango and Peppercorns: A Memoir of Food, an Unlikely Family,...
** Registration will open 5/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, You Deserve Good Gelato, by Kacie Rose. Food and drink...
** Registration will open 4/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and...
** Registration will open 3/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Relish: My Life in the Kitchen, by Lucy Knisley Food...
** Registration will open 2/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Be Ready When Luck Happens, A Memoir, by Ina Garten....
Join Ginger and the team for a lively discussion on this month’s food themed book, Love & Saffron, by Kim Fay. Food and drink will be available for purchase during...
Book Club will be meeting upstairs in the Milltop on Feb. 4 Join Ginger and the team for a lively discussion on this month’s food themed book, Chop Fry Watch...
Join Ginger and the team for a lively discussion on this month’s food themed book, Midnight at the Blackbird Cafe, by Heather Webber. Food and drink will be available for...
Join Ginger and the team for a lively discussion on this month’s food themed book, A Perfect Cornish Christmas, by Phillipa Ashley. Food and drink will be available for purchase...
*** REGISTRATION WILL OPEN ON 9/10/24 AT 12AM. Join Ginger and the team for a lively discussion on this month’s food themed book, My Mother’s Kitchen: Breakfast, Lunch, Dinner, and...
*** REGISTRATION WILL OPEN ON 8/6/24 AT 12AM. Join Ginger and the team for a lively discussion on this month’s food themed book, Love, Loss and What We Ate: A...
*** REGISTRATION WILL OPEN ON 7/9/24 AT 12AM. Join Ginger and the team for a lively discussion on this month’s food themed book, Save Me the Plums: My Gourmet Memoir...
*** REGISTRATION WILL OPEN ON 6/11/24 AT 12AM. Join Ginger and the team for a lively discussion on this month’s food themed book, Eat a Peach by David Chang. Food...
*** REGISTRATION WILL OPEN ON 5/7/24 AT 12AM Join Ginger and the team for a lively discussion on this month’s food themed book, My Life in France by Julia Child....
Join Ginger and the team for a lively discussion on this month’s food themed book, Blood Bones and Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton. Food...