book club

** Registration will open 8/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Kitchen Witch: Food, Folklore & Fairy Tale, by Sarah Robinson...

** Registration will open 7/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Go as a River, by Shelley Read. Food and drink...

** Registration will open 5/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, You Deserve Good Gelato, by Kacie Rose. Food and drink...

** Registration will open 4/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and...

** Registration will open 3/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Relish: My Life in the Kitchen, by Lucy Knisley Food...

** Registration will open 2/1/24. Join Ginger and the team for a lively discussion on this month’s food themed book, Be Ready When Luck Happens, A Memoir, by Ina Garten....

Join Ginger and the team for a lively discussion on this month’s food themed book, Love & Saffron, by Kim Fay. Food and drink will be available for purchase during...

Book Club will be meeting upstairs in the Milltop on Feb. 4 Join Ginger and the team for a lively discussion on this month’s food themed book, Chop Fry Watch...

Join Ginger and the team for a lively discussion on this month’s food themed book, Midnight at the Blackbird Cafe, by Heather Webber. Food and drink will be available for...

Join Ginger and the team for a lively discussion on this month’s food themed book, A Perfect Cornish Christmas, by Phillipa Ashley. Food and drink will be available for purchase...