December 3rd, 2024
06:00PM - 08:00PM
Join Ginger and the team for a lively discussion on this month’s food themed book, A Perfect Cornish Christmas, by Phillipa Ashley.
Food and drink will be available for purchase during the event and a complimentary snack from the book will be served.
Book Club is a free event. No ticket is necessary but RSVPs are required.
Visit Old Firehouse Books in Old Town to purchase your book – Book Club books purchased at Old Firehouse the month before or month of book club receive a 20% discount for being a part of the Ginger and Baker Book Club!
More about A Perfect Cornish Christmas:
Christmas in Cornwall is just around the corner…
But after last Christmas revealed a shocking family secret, Scarlett’s hardly feeling merry and bright. All she wants this Christmas is to know who her real father is.
So Scarlett heads to the little Cornish town of Porthmellow, where she believes the truth of her birth is hidden. She just didn’t bargain on being drawn into the Christmas festival preparations – or meeting Jude Penberth, whose charm threatens to complicate life further.
Everything will come to a head at Porthmellow’s Christmas Festival … But can Scarlett have the perfect Christmas this year, or are there more surprises on the way?
If you are looking to dive into next month’s delicious read, in January we will be reading, Midnight at the Blackbird Cafe:
Nestled in the mountain shadows of Alabama lies the little town of Wicklow. It is here that Anna Kate has returned to bury her beloved Granny Zee, owner of the Blackbird Café.
It was supposed to be a quick trip to close the café and settle her grandmother’s estate, but despite her best intentions to avoid forming ties or even getting to know her father’s side of the family, Anna Kate finds herself inexplicably drawn to the quirky Southern town her mother ran away from so many years ago, and the mysterious blackbird pie everybody can’t stop talking about.
As the truth about her past slowly becomes clear, Anna Kate will need to decide if this lone blackbird will finally be able to take her broken wings and fly.
Cancellation/Refund Policies
• ALL TEACHING KITCHEN TICKETS ARE FINAL and NON_REFUNDABLE and must be used for the specific class for which they are purchased. However, Teaching Kitchen tickets can be transferred to friends or family should you be unable to attend. Simply forward your confirmation number to them!
• We reserve the right to cancel a class due to inclement weather, low attendance or emergencies. If we need to cancel, we will notify you by telephone and email to ensure we reach you and offer you a credit towards another class or a full refund.
Age Requirements
• Our cooking classes are designed for adults, ages 18 and older.
• We do offer specific classes for kids and teens. Please review our calendar for class offerings.
Food Substitution Policy
• We respectfully decline any substitutions or modifications to our published menus. We are unable to deviate from the published menu without adversely affecting the experience of other students. We are happy to craft a private class with you and customize according to dietary restrictions and allergies. Class attendants are always welcome to order from our restaurant menu, during class, as an alternative.
Stay up to Date!
• If you’re interested in hearing about upcoming classes or have a class suggestion, please send our Teaching Kitchen Coordinator an email with your name and number!
FAQ: To register for a class with a gift card, please email or call our Teaching Kitchen Coordinator, at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4
Thank you !!