History
Feeders Supply at night. Photo by George Hendrix Celebrating Our Roots The Northern Colorado Feeders Supply building has been a part of the fabric of Fort Collins since the turn...
I admit it, I’m a sucker for before and after pictures. Just the title “before and after” creates a sense of anticipation. Before and after creates a way to peek...
Video: Join Ginger Graham in The Cache at Ginger and Baker as she shares how Fort Collins’ history influenced the restaurant’s design and how NoCo farmers and ranchers influence the...
Like everything in my grandmother’s trunk that we weren’t allowed to open while she was living. The crocheted doilies and embroidered tea towels and the 3-foot long black and white...
Join Ginger and take a tour of some our Teaching Kitchen classes! Dedicated to play, community and learning, our Teaching Kitchen offers a regular schedule of classes on cooking, baking,...
We have breakfast all day, juicy burgers, chicken pot pie and lots of fresh-baked biscuits. Check out the menu link below! Spring Cafe Menu
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In our latest video, take a tour of the Wine Cellar with Ginger Graham. When we were excavating the basement of our old grain mill, we uncovered a one-of-a-kind jewel:...
Join Ginger Graham in the Mill Top as she shares some of the history and renovation details on this wonderful, historic event space that’s now a perfect spot for celebrations...
I’m a sucker for old buildings and old things. Especially when they demonstrate human ingenuity. This old Grain Mill is a shining example of the practical decision making required to...
While researching our old building’s past, we learned a lot about its 100 year+ history. The location of the building was chosen as it would be adjacent to the railroad...
A “Red Warty Thing” pumpkin from last year’s garden. Notes From the Farm by Ginger Graham I’ve always wanted a big pumpkin patch. There’s nothing more fun than walking through...
No, we’re not talking about the recent judgement issuing an injunction against Fort Collins’ ordinance banning women from going topless, we’re just worried about our building! With late winter weather...
The catwalk was once a busy part of the mill. Located on the uppermost rafters of the mill (what might be loosely called the third floor) workers would traverse the...
Windows, Sashes and Doors, Oh My! by Ginger Graham In 2013, the State Historical Fund and History Colorado received a grant to evaluate the condition and historic features of our...
Sticky Business by Ginger Graham While the external work on the new construction is highly visible, there is also a lot of work going on inside the old Feed Mill...
It’s fun to see our name in front of all of this work. In a few months, the real Ginger and Baker sign will be on the front of the...
Construction and renovation are well underway at the future site of Ginger and Baker and many people have expressed interest in the process of restoring our 100+ year-old building, so...
History, Community, Creativity and Pie When people ask why we’ve undertaken the task of preserving this old building the answer is simple. It just seemed right. Our parents or grandparents...
Breaking Ground at Ginger and Baker By Chef Deb Traylor It’s hard to believe we’ve officially broken ground on this incredible project. While Ginger has had the idea of a...
It’s hard to believe a year has passed since our Grand Opening on November 18, 2017! We’ve had the pleasure of meeting thousands of people from near and far, and...