Find the perfect gift for the ones you love at the Makers' Valentine's Market in the Teaching Kitchen! We're partnering with Handmade Market NoCo so you know it will be great! The wonderful vendors will be: Around FoCo @aroundfoco Voulez-Vous BonBon @voulezvousbonbon Wildflower Rituals @wildflowerrituals Kaley Alie Art @kaleyalieart Mama Kass Krochet @mamakasskrochet Harmony Bazaar […]
Join Ginger and the team for a lively discussion on this month’s food themed book, Gumbo Tales: Finding my Place at the New Orleans Table by Sara Roahen. Food and drink will be available for purchase during the event and a complimentary snack from the book will be served. Visit Old Firehouse Books in Old […]
Mardi Gras is upon us! Bryan Paiement, author of three cocktail books and a team member here at Ginger and Baker, will lead the class in exploring the history and mixology behind three fabled cocktails of New Orleans. You'll create each of these cocktails and enjoy small bites created by our culinary team to complement […]
The Teaching Kitchen is booked for a private class on this date. Private Cooking Classes are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
Join us in the Teaching Kitchen as we learn to bake and create the perfect macaron. We’ll tackle the elusive bake, plus fillings and toppings galore. A perfect way to learn a skill that you can share with family and friends at your very own kitchen table! What We’re Cooking: Swiss Macarons Swiss Meringue Buttercream […]
Join us in the Teaching Kitchen as we learn how to get the perfect golden sear on our scallops. Paired with a bright salad, risotto and ooey gooey lemon bars, you really can't go wrong! What We’re Cooking: Roasted Pear, Endive, Walnut and Gorgonzola Salad Seared Sea Scallops with Beurre Blanc Cauliflower Risotto Lemon Bars […]
That perfect steak… the sizzling sear… join us as we learn the science behind how to cook that steak to the perfect temperature. Bring your date or grab a friend and master the art of cooking a great steak. What We’re Cooking: Butternut, Fig and Goat Cheese Salad Seared Beef Tenderloin w/G&B Horseradish Cream Sauce […]
Grab your friends and join us in the Teaching Kitchen for Galentine's Brunch! We'll start by making a Valentini Cocktail and then it will be time to get cooking! Class will conclude with a sit-down brunch to enjoy everything you've prepared. A Teaching Kitchen Assistant will also be in class to take any additional drink […]
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359 Linden Street
Fort Collins, Colorado
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