May Farmers’ Market Favorites
The Teaching KitchenJoin us in the Teaching Kitchen to learn a variety of simple and delicious dishes inspired by our favorite spring farmers’ market produce. What We’re Cooking: Spring Pea Soup with […]
Join us in the Teaching Kitchen to learn a variety of simple and delicious dishes inspired by our favorite spring farmers’ market produce. What We’re Cooking: Spring Pea Soup with […]
Saturdays were made for baking! Bring a friend or meet new ones here in the Teaching Kitchen as we learn how to make our famous triple layer Carrot Cake! Served […]
Bring a date, grab a friend and come on down to the Teaching Kitchen for a fun night learning to make ricotta from scratch, handmade tortellini and focaccia two ways. […]
Biscuits… a holiday staple and a great treat to enjoy and cook with family and friends… but did you know there are many ways to create that beautiful biscuit bake? […]
Join Ginger and the team for a lively discussion on this month’s food themed book, The Little French Bistro, by Nina George Food and drink will be available for purchase during […]
Join us in the Teaching Kitchen for an afternoon creating delicious Spanish tapas! What We’re Cooking: Marinated Olives Manchego and Honey Empanadas Shrimp, Potato and Chorizo Bites Blistered Padron Peppers […]
Learn how to master melt-in-your-mouth gnocchi from scratch! We’ll cover the ins and outs of four classic forms of gnocchi: Parisian, Ricotta, Potato and Roman. In class we’ll make Parisian […]
Bring a date, grab a friend and come on down to the Teaching Kitchen for a fun night learning to cook our famous Chicken Pot Pies. Together we will tackle […]