Spring Pea Soup
- May
- 19
- 2019
Spring Pea Soup 1 pound fresh or frozen peas 1/2 cup chopped mint 2 green scallions 2-3 cups cold water
Spring Pea Soup 1 pound fresh or frozen peas 1/2 cup chopped mint 2 green scallions 2-3 cups cold water
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Market, Bakery & Coffee Shop
Tues – Sat: 7am – 9pm
Sunday: 7am – 4pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sat: 9am – 9pm
Sunday: 9am – 4pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
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Closed on Mondays
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Closed Independence Day, Thanksgiving Day, Christmas Day, January 1, 2, 3 & 4
Celebrating History, Community, Creativity and Pie
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September 6th, 2023
5:30PM - 8:30PM
With football season in the air, Tatum Cochran, from Horse & Dragon Brewing Company, will be joining our chef in the Teaching Kitchen for an evening making tailgate classics!