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Sweet Potato Pie

by Chef Rachel Magaña, Former Head Baker Growing up, my sister always loved sweet potato casserole because of the piled on marshmallows, so this year I wanted to create the same flavors but in a more elevated way. For my version of Sweet Potato Pie…

Chocolate Chunk Cookies

Learn the secret behind the amazing chocolate chunk cookies we offer in the Ginger and Baker’s pastry case! They have a crispy edge, chewy center, gooey melted chocolate and a sprinkle of sea salt. Join our former head baker, Chef Rachel Magaña, and her cheerful…

Summer Berry Clafoutis

Learn to make this simple and classic French dessert combining rich custard and sweet summer berries. Join our head baker Chef Rachel Magaña in the Ginger and Baker Teaching Kitchen as she shares the recipe! Summer Berry Clafoutis  2 ½ cups milk1 cup (+ 2 Tbsp.…

Candied Flowers & Herbs

For the edible flowers and herbs, (courtesy of Woolly Goat Farm and the Ginger and Baker Farm), we used violets, pansies, violet mustard flowers, pink geranium, arugula flowers, chocolate mint, lemon balm, nanking cherry blossoms, corn flowers, chrysanthemums, pea tendrils, lavender, heather flowers and grape hyacinth. Note:…

Soft Pretzels & Beer Cheese Sauce

Making these pretzels is a perfect way to spend a chilly day, and it is so worth it when your house fills with delicious baking smells, not to mention the sheer delight that comes from tasting one fresh out of the oven! Soft Pretzels Makes…

Valentine’s Whoopie Pies

Chocolate Whoopie Pies 2 cups flour 1/2 cup cocoa powder 1 1/2 tsp. baking soda 1/4 tsp. salt 1/2 cup butter, softened 3/4 cup + 2 Tbsp. dark brown sugar 1 egg 1 tsp. vanilla or vanilla bean paste 1 cup + 1 1/2 Tbsp.…

Chocolate Cake with Spiced Orange Buttercream

Chocolate Cake with Spiced Orange Buttercream Chocolate Cake This is our all-time favorite chocolate cake recipe! Yield: 12-18 cupcakes or 1 9” cake Ingredients: 2  cups + 2 Tbsp. flour 1 tsp. kosher salt 3/4 tsp. baking soda 3/4 cup cocoa powder 1 3/4 cup…

Holiday Ornament Cookies

Holiday Ornament Cookies (Chef Rachel Magaña) 2 ¼ cup flour ½ tsp. baking powder ½ tsp. baking soda 3 ½ Tbs. butter ½ cup powdered sugar ¼ cup molasses ½ of a beaten egg (about 1 1/2 Tbsp.) Whisk together flour baking powder and baking…

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