Order from the Café for Take Out or Delivery

Farm to Kitchen: Apples

Join us in the Teaching Kitchen as we celebrate all things apples. What We’re Cooking: Shaved apple and fennel salad with Parmesan Seared center cut pork loin with apple and parsnips Apple cake with salted caramel sauce Take-Aways: Hands-on instruction by our Culinary Director, Chef…

Farm to Kitchen: Apples

Join us in the Teaching Kitchen as we celebrate all things apples. What We’re Cooking: Shaved apple and fennel salad with Parmesan Seared center cut pork loin with apple and parsnips Apple cake with salted caramel sauce Take-Aways: Hands-on instruction by our Culinary Director, Chef…

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