Order from the Café for Take Out or Delivery

Make your own Thanksgiving Pie- Pecan

Thanksgiving is the time for Pie, and here and Ginger and Baker, Pie is what we do! Come and join us as we create your very own Pecan Pie ready for your own Thanksgiving table. While we wait for your pie to bake, have fun…

Classic Cocktails with Ray Harvey- The Sidecar

Join us in the Teaching Kitchen with acclaimed local bartender and author Ray Harvey as he guides us through the making of classic cocktails. This week we’ll make the Sidecar and several drinks that stem from this delicious combination of cognac, Cointreau and lemon juice.…

Classic Cocktails with Ray Harvey

Join us in the Teaching Kitchen with acclaimed local bartender and author Ray Harvey as he guides us through the making of  classic cocktails. Take-Aways: 2 hours of hands on instruction receive a take-home packet of all the recipes you’ve made in class…

Taste of Spain: Paella

Learn to make this favorite Spanish dish using equipment you already have in your own home!  What we’re cooking: Citrus and Green Olive Salad Chicken and Chorizo Cast Iron Paella Spanish Almond Cake Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor. A recipe…

Kids Camp: Italian Dinners

Join us for a day of hands-on Italian cooking. This class is sure to give your little-one confidence in the kitchen for years to come. This class is designed for children ages 6-12.  What We’re Making: Garlic knots Handmade pasta Chicken Parmesan strips Classic tomato…

Date Night: Harvest Moon

Join us here for a very special “date night” in the Teaching Kitchen as we show you and your special someone how to create a meal and memories you both are sure to remember. What We’re Cooking: Grain salad with beets and spiced tahini dressing…

Pasta by Hand

Join us in the Teaching Kitchen for a delicious evening of creating seasonally influenced pasta by hand.  What We’re Cooking: Classic spaghetti with shrimp in a spicy fra diovolo red sauce Mushroom ravioli with roasted walnuts in browned butter Seasonal salad Take-Aways: Hands-on instruction by…

Pie Bingo

Join us in the Teaching Kitchen the third Wednesday of every month for 3 rounds of PIE-themed bingo. You’re sure to have a fabulous time with friends new and old and even have the chance to win some fabulous Ginger and Baker prizes. This is…

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