Bring a date, grab a friend, or come as you are and join us in the Teaching Kitchen for any evening of delicious cooking and seasonal celebration. This is one of our favorite menus for entertaining! What We’re Cooking: Roasted Salmon & Citrus Salad Risotto with Asparagus, Parmesan and Fresh Herbs The Cache Carrot Cake […]

Join us for a fun lunch in the Teaching Kitchen as you learn how to cook pasta from scratch with creamy Chicken Alfredo!  Come on in, you won’t want to miss learning skills ready to take home – straight from our kitchen table to yours.  What We’re Cooking: Crostini with Roasted Tomatoes and Baked Ricotta […]

Join us for a day of whisking, stirring, baking, and decorating. This class is sure to give your aspiring chef confidence in the kitchen for years to come. This class is designed for kids ages 12-16.  What We’re Making: Profiteroles (cream puffs) with vanilla bean whipped cream S’mores Brownies with toasted marshmallow tops Strawberry Hand […]

What We’re Cooking: Crab Rangoons Shrimp Siu Mai Chicken Dumplings Cabbage Eggrolls Dipping Sauces Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor, Bob Scherner. A recipe packet with all the menu items from class. Enjoy a meal of the items you cooked at the end of class.