Join us for the second in a series of wine tasting classes led by sommelier Christian McClure, Ginger and Baker’s beverage director and manager of The Cache. Whether you want to sharpen your existing wine tasting skills or start from scratch, this is a great class to broaden your wine knowledge and taste wine like […]
Bring your date, grab a friend or make new friends here in the Teaching Kitchen as we take a delicious culinary journey exploring classic Thai favorites! What We’re Cooking: Refreshing Green Papaya Salad Rainbow Veggie Spring Rolls w/ Peanut Sauce Classic Chicken Pad Thai Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor. A […]
The Teaching Kitchen is booked for a private class on this date. Private Cooking Classes are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
That perfect steak… the sizzling sear… join us as we learn the science behind how to cook that steak to the perfect temperature. Bring your date or grab a friend and master the art of cooking a great steak along with classic steakhouse sides from The Cache! What We’re Cooking: Classic Caesar Salad Seared Beef […]
Join us in the Teaching Kitchen as we whip up some of our favorite Brunch recipes. In this class you'll learn to make bagels, G&B's famous granola and Shakshuka, one of our favorites (and easy) ways to show off for brunch guests! What We’re Cooking: Scratch-made G&B Everything Bagels with Herb Cream Cheese Shakshuka, a […]
Join us for a fun night out in the Teaching Kitchen as you learn how to cook pasta from scratch with creamy Chicken Alfredo! Come on in, you won't want to miss learning skills ready to take home – straight from our kitchen table to yours. What We’re Cooking: Crostini with Roasted Tomatoes and Baked […]
Join us in the Teaching Kitchen to learn a variety of simple and delicious dishes inspired by our favorite spring farmers’ market produce. What We’re Cooking: Spring Pea Soup with Creme Fraiche Asparagus Puff Pastry Tart with Goat Cheese Cauliflower Risotto with Crispy Bacon and Crunchy Almonds Pucker Up Rhubarb Crisp Take-Aways: Hands-on instruction by […]
Join us in the TK as we explore one of our favorite spring treats, G&B's delicious Cold Brew Coffee Cream Pie. In this class, you'll master a classic chocolate cookie crust, velvety cold brew pastry cream and then pipe the gorgeous two-flavor whipped cream top. This pie is a showstopper! While the pie is chillin, […]
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Market, Bakery & Coffee Shop
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Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
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In The Downtown River District
359 Linden Street
Fort Collins, Colorado
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