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January Book Club
The Teaching KitchenJoin Ginger and the team for a lively discussion on this month’s food themed book, Midnight at the Blackbird Cafe, by Heather Webber. Food and drink will be available for […]
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Cast Iron Pizzas
The Teaching KitchenWho doesn't love a great pizza? Tonight we'll take pizza creation to another level. Join us in the Ginger and Baker Teaching Kitchen as you learn all the ins and […]
Tasty Thai
The Teaching KitchenBring your date, grab a friend or make new friends here in the Teaching Kitchen as we take a delicious culinary journey exploring classic Thai favorites! What We’re Cooking: Tom […]
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Taste of Spain: Paella
The Teaching KitchenLearn to make this delicious Spanish dish using equipment you already have in your own home! We’ve paired the paella with a fabulous fennel and citrus salad and a naturally […]
Dim Sum
The Teaching KitchenWhat We’re Cooking: Crab Rangoons Shrimp Siu Mai Chicken Dumplings Cabbage Eggrolls Dipping Sauces Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor, Bob Scherner. A recipe packet with […]
Bourbon Butterscotch Pie
The Teaching KitchenWe've asked which pie you would like to learn anddddddd Bourbon Butterscotch Pie is it! Come on in and create fun memories, learn to bake and of course, torch your […]
A Night in Morocco
The Teaching KitchenGrab a date, bring a friend or make new friends here in the Teaching Kitchen! This fun class explores the exotic spices and cooking techniques of Morocco. Come on in […]
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Pasta From Scratch: Chicken Alfredo
The Teaching KitchenJoin us for a fun lunch in the Teaching Kitchen as you learn how to cook pasta from scratch with creamy Chicken Alfredo! Come on in, you won't want to […]