Easter at G&B

Easter in The Cache
12pm – 6pm

Chef George Gastl and his team have created a delicious Easter Menu featuring classic roast lamb plus steaks, seafood, salads and more. To reserve, visit our site, or give Carrie Ann a call at 907-223-7437, option 1.

Easter in the Café
7am – 9pm

Order from the Café Menu or enjoy the Easter specials below, and you’ll find the perfect snack for the silly little rabbits on the Kids’ Menu.

Smoked Salmon Benedict $17
house smoked Atlantic salmon, G&B biscuit, poached Wisdom Farm eggs, hollandaise, breakfast potato

Ham and Artichoke Flatbread $18
Little Cranberry Ranch Ham, artichoke, cream cheese, spinach, swiss, pickled carrot, carrot puree, balsamic, pea tendrils

Easter in the Bakery

Our amazing bakers will also be filling the pastry case with freshly baked pies, rabbit sugar cookies, carrot cake cupcakes and cakepops and more yummy treats.