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TK: Spring Break – Kid’s Dim Sum

The Teaching Kitchen

Celebrate spring break in the Teaching Kitchen! Calling all junior chefs: Join us as we learn how to make dim sum! We’ll fill and cook crab rangoons, chicken dumplings, and […]

TK: Spring in Paris

The Teaching Kitchen

Bring your date or grab a friend or two and join us in the Teaching Kitchen as we explore the tastes and techniques of French cooking. What We’re Cooking: Niçoise […]

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