We're down to the wire! Come on in for free Pie Bites (while supplies last) and a chance to vote for the championship pie! Which tasty pie will win?!?!?! We'll randomly choose the winner from all the votes cast throughout Pie Madness. Winner gets a full pie in the flavor of their choice!
Join us for a fun night out in the Teaching Kitchen as you learn how to cook pasta from scratch with creamy Chicken Alfredo! This cozy dish is perfect for the winter season. Come on in, you won't want to miss learning skills ready to take home – straight from our kitchen table to yours. […]
Cheerio! Join us in the Teaching Kitchen for a special Easter High Tea as we learn how to create all the elements of a classic British afternoon tea along with G&B's famous carrot cake in cupcake form. Easter bonnets and white gloves are not required, but why not? What We’re Cooking: Cucumber Sandwiches Earlene's Egg […]
Join us for Easter Sunday in The Cache from noon - 6pm or in the Café from 7am - 9pm. The pastry case will also be filled with fabulous spring treats along with our famous cinnamon rolls and sticky buns, and, of course, loads of pies! Easter in The Cache 12pm - 6pm Chef George […]
Join Ginger and the team for a lively discussion on this month’s food themed book, Taste: My Life Through Food by Stanley Tucci. Food and drink will be available for purchase during the event and a complimentary snack from the book will be served. Visit Old Firehouse Books in Old Town to purchase your book […]
Grab a friend or bring your partner and take a trip to Greece for the evening! Tonight’s menu offers an explosion of flavors with fresh, tangy, creamy, crispy elements coming together in a beautiful meal. Opa! What We’re Cooking: Greek Meatballs w/ Pita Bread Greek-style Quinoa Tabbouleh Salad Tzatziki Spanikopita Greek Honey Cake Take-aways: Hands-on […]
Join us for a summer culinary adventure! Bring a date, grab a friend or make new friends here in the Teaching Kitchen. What We're Cooking: Radish Butter & Salt Crostini Poached Salmon with Champagne Beurre Blanc Ratatouille Cherry Clafoutis Take-Aways: Hands-on instruction by a Ginger and Baker Chef Instructor A recipe packet with all the […]
Bring a date, grab a friend and come on down to the Teaching Kitchen for a fun night learning to cook our famous Chicken Pot Pies. Together we will tackle the basics of pie dough, yummy fillings and flavor profiles to create a night to remember. What We’re Cooking: Seasonal Market Salad Ginger and Baker […]
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Market, Bakery & Coffee Shop
Tues – Sun: 7am – 9pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sun: 7am – 9pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
Complimentary Guest Parking
Closed on Mondays
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