*** REGISTRATION WILL OPEN ON 7/9/24 AT 12AM. Join Ginger and the team for a lively discussion on this month’s food themed book, Save Me the Plums: My Gourmet Memoir by Ruth Reichl. Food and drink will be available for purchase during the event and a complimentary snack from the book will be served. Visit […]
Grab a date, bring a friend or make new friends here in the Teaching Kitchen! This fun class explores the exotic spices and cooking techniques of Morocco. Come on in and learn something new! What We’re Cooking: Heirloom Tomato Fattoush Salad with Za’atar Chicken Thighs with Apricots and Green Olives Golden Raisin & Pine Nut […]
Grab a friend or bring your partner and take a trip to Greece for the evening! Tonight’s menu offers an explosion of flavors with fresh, tangy, creamy, crispy elements coming together in a beautiful meal. Opa! What We’re Cooking: Quinoa Tabbouleh Salad Pork Meatballs w/ Pita Bread Tzatziki Falafel Baklava Take-aways: Hands-on instruction from a […]
Cheerio! Join us in the Teaching Kitchen for a delightful Sunday afternoon as we learn how to create all the elements of a classic high tea, then enjoy everything with a lovely spot of tea! Feel free to don your white gloves and garden party hats! What We’re Cooking: Cucumber Sandwiches Earlene’s Egg Salad Sandwiches […]
Bring a date, grab a friend and come on down to the Teaching Kitchen for a fun night learning to cook our famous Chicken Pot Pies. Together we will tackle the basics of pie dough, yummy fillings and flavor profiles to create a night to remember. What We’re Cooking: Seasonal Market Salad Ginger and Baker […]
Who doesn't love breakfast for dinner? Join us in the Teaching Kitchen as we learn to make perfect poached eggs, creamy hollandaise, classic crepes and more! You’re sure to leave with some great new skills and yummy recipes to take home to your own kitchen table. What We’re Cooking: Eggs Benedict with Hollandaise Citrus Salad […]
Two of G&B's favorite pie recipes! Learn the recipes and make individual pies in class, then you can make full-size pies at home and put smiles on everyone's faces! Because pie makes everything better. A Teaching Kitchen Assistant will be available throughout class if you are interested in purchasing drinks and/or food from the Cafe […]
Join us in the Teaching Kitchen as we celebrate Colorado peach season with a cooking class that’s sure to be just peachy! What We’re Cooking: Peach and Heirloom Tomato Salad w/ Basil and Herb Vinaigrette Pork Chops with Caramelized Onion & Peach Mostarda Fresh Peach Upside Down Cake w/ Vanilla Ice Cream Take-Aways: Hands-on instruction […]
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Market, Bakery & Coffee Shop
Tues – Sun: 7am – 9pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sun: 7am – 9pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
Complimentary Guest Parking
Closed on Mondays
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Celebrating History, Community, Creativity and Pie
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