Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch! Pair this with a seasonal salad, homemade noodles and a delicious Italian bread, as you learn skills ready to take home- straight from our kitchen table to yours. What We’re Cooking: Market Salad Homemade Pasta Italian […]
Grab a friend or bring your partner and take a trip to Greece for the evening! Tonight’s menu offers an explosion of flavors with fresh, tangy, creamy, crispy elements coming together in a beautiful meal. Opa! What We’re Cooking: Greek Pork Meatballs w/ Pita Bread Greek-style Quinoa Tabbouleh Salad Tzatziki Spanikopita Greek Honey Cake Take-aways: […]
Join us in the Wine Cellar on June 13, for an evening of remarkable wine, delicious food and great company featuring the fabulous wines of Grgich Hills Estate paired with exceptional courses created by our culinary team. We're excited to welcome Grigich Hills Estate winemaker Ivo Jeramaz, who will share more about his winery’s old […]
That perfect steak… the sizzling sear… join us as we learn the science behind how to cook that steak to the perfect temperature. Bring your date or grab a friend and master the art of cooking a great steak along with classic steakhouse sides from The Cache! What We’re Cooking: Classic Caesar Salad Seared Beef […]
The Teaching Kitchen is booked for a private class on this date. Private Cooking Classes are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
FIVE years in a row Quadruple Coconut Cream Pie has won our Pie Madness tournament. Come and learn how to make this masterpiece of a pie. This baking class includes all the components to making our bestselling pie; plus, learn how to make some chocolate dipped macaroons, too! What You’ll Learn: Ginger and Baker Pie […]
Grab a date, bring a friend or make new friends here in the Teaching Kitchen! This fun class explores the exotic spices and cooking techniques of Morocco. Come on in and learn something new! What We’re Cooking: Heirloom Tomato Fattoush Salad with Za’atar Chicken Thighs with Apricots and Green Olives Golden Raisin & Pine Nut […]
Join us in the Teaching Kitchen for this fun, French, gluten free cooking night! Bring a partner, grab a friend or make new ones here in the TK as we learn some great new skills while creating a meal we can all sit down and enjoy together. Tonight's class pairs Coq au Vin with a […]
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Market, Bakery & Coffee Shop
Tues – Sun: 7am – 9pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sun: 7am – 9pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
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Closed on Mondays
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