Closing at 3pm!
The Teaching KitchenWe'll be closing at 3pm on Christmas Eve, December 24! Wishing you all a holiday filled with wonder and light!
We'll be closing at 3pm on Christmas Eve, December 24! Wishing you all a holiday filled with wonder and light!
Wishing you all a holiday filled with wonder and light!
Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch! Pair this with a seasonal salad, classic marinara sauce, homemade meatballs and more as you learn skills ready to take home – straight from our kitchen table to yours. What We’re Cooking: Crostini with Roasted Tomatoes […]
The Teaching Kitchen is booked for a private event on this date. Private events are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
Join us in the Teaching Kitchen as we learn to bake and create the perfect macaron. We’ll tackle the elusive bake, plus fillings and toppings galore. A perfect way to learn a skill that you can share with family and friends at your very own kitchen table! There will be a dedicated server throughout class. […]
Grab a friend or bring your partner and take a trip to Greece for the afternoon! Today's menu offers an explosion of flavors with fresh, tangy, creamy, crispy elements coming together in a beautiful meal. Opa! What We’re Cooking: Quinoa Tabbouleh Salad Pork Meatballs w/ Pita Bread Tzatziki Falafel Baklava Take-aways: Hands-on instruction from a […]
Join us in celebrating the end of 2024 and the beginning of a brand new year! The evening will feature food and drink specials as well as our current seasonal menu featuring Colorado steaks and chops, delicious fresh seafood, fine wine, good whiskey and decadent desserts. Reservations are available through 9:45 pm. Cheers!
We're keeping our doors open for an extra special New Year's Eve class in the Teaching Kitchen! Enjoy a complimentary glass of champagne and learn to cook some of our chefs' New Years Eve favorites: seared scallops with beurre blanc and melt-in-your-mouth beef tenderloin, plus a fab salad and a mouthwatering chocolate dessert. Get ready […]