Please note, this class is for ages 21+ Welcome to Hogwarts Academy! This year, you will learn how to create Chocolaty Truffle Dragon Eggs and Mandrake Biscuits. After you pass those two tasks, you will move on to bake your "Hogtarts" Acceptance Letters and of course, celebrate your graduation with a nice cold butterbeer. Hogwarts […]
Welcome to Hogwarts Academy! This year, you will learn how to create Chocolaty Truffle Dragon Eggs and Mandrake Biscuits. After you pass those two tasks, you will move on to bake your "Hogtarts" Acceptance Letters and of course, celebrate your graduation with a nice cold butterbeer (non-alcoholic). Hogwarts attire is recommended but not required... Please […]
Join us for a class with CC's Flowers where you learn to build your own floral arrangement in a fresh carved pumpkin! This arrangement will make a lovely fall styled centerpiece. All class materials are provided including a fresh carved pumpkin, fresh florals, tools, and mechanics. This class is recommended for ages 15 and up. A […]
Welcome to Hogwarts Academy! This year, you will learn how to create Chocolaty Truffle Dragon Eggs and Mandrake Biscuits. After you pass those two tasks, you will move on to bake your "Hogtarts" Acceptance Letters and of course, celebrate your graduation with a nice cold butterbeer (non-alcoholic). Hogwarts attire is recommended but not required... Please […]
Hi Pie Bingo fans! Join us in the Teaching Kitchen for three rounds of Pie-themed Bingo. You’re sure to have a fabulous time with friends new and old and even have the chance to win some fabulous Ginger and Baker prizes. Pie Bingo tickets are $5 and additional food and drink will be available for […]
The Teaching Kitchen is booked for a private event on this date. Private events are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
Bring a date, grab a friend, or come as you are and join us in the Teaching Kitchen for any evening of Tuscan cooking and seasonal celebration. What We’re Cooking: Spinach Salad w/ Roasted Grapes & Apple Cider Vinaigrette Bourbon Glazed Pork Tenderloin with Harvest Stuffing Creamy Polenta w/ Roasted Seasonal Vegetables Lemon Olive Oil […]
Bring a date, grab a friend, or come as you are and join us in the Teaching Kitchen for any evening of Tuscan cooking and seasonal celebration. What We’re Cooking: Spinach Salad w/ Roasted Grapes & Apple Cider Vinaigrette Bourbon Glazed Pork Tenderloin with Harvest Stuffing Creamy Polenta w/ Roasted Seasonal Vegetables Lemon Olive Oil […]
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