TK: Scandinavian Baking

Join us in the Teaching Kitchen for a cozy baking class featuring some of the most famous Scandinavian recipes! This class will feature many different baking techniques and will introduce you to the Scandinavian version of a cinnamon roll, a light and fluffy Swedish celebration cake topped with rich egg cream and coconut flakes, and Danish raspberry bars. 

What we’re cooking:

• Cardamom Buns
• Silvia Cake
• Raspberry Squares

Take-aways

• Hands-on instruction from a Ginger and Baker Chef Instructor.
• A recipe packet with all the menu items from class.
• Enjoy the items you cooked at the end of class.