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Scandinavian Baking

December 20th, 2026

10:00AM - 01:00PM

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Join us in the Teaching Kitchen for a cozy baking class featuring some of the most famous Scandinavian recipes! This class will feature many different baking techniques and will introduce you to the Scandinavian version of a cinnamon roll, a light and fluffy Swedish celebration cake topped with rich egg cream and coconut flakes, and Danish raspberry bars. 

What we’re cooking:

  • Cardamom Buns
  • Silvia Cake
  • Raspberry Squares

Take-aways

  • Hands-on instruction from a Ginger and Baker Chef Instructor.
  • A recipe packet with all the menu items from class.
  • Enjoy the items you cooked at the end of class.