TK: August Book Club

** Registration will open 6/1/26.

Join Ginger and the team for a lively discussion on this month’s food themed book, With the Fire on High by Elizabeth Acevedo.

Food and drink will be available for purchase during the event and a complimentary snack from the book will be served.

In order to reserve your space, there is a ticket fee of $10. This fee will be used as a credit toward food/drink purchased at book club.

Visit Old Firehouse Books in Old Town to purchase your book – Book Club books purchased at Old Firehouse the month before or month of book club receive a 20% discount for being a part of the Ginger and Baker Book Club!

More about With the Fire on High by Elizabeth Acevedo.

With her daughter to care for and her abuela to help support, high school senior Emoni Santiago has to make the tough decisions, and do what must be done. The one place she can let her responsibilities go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness.

Still, she knows she doesn’t have enough time for her school’s new culinary arts class, doesn’t have the money for the class’s trip to Spain—and shouldn’t still be dreaming of someday working in a real kitchen. But even with all the rules she has for her life—and all the rules everyone expects her to play by—once Emoni starts cooking, her only real choice is to let her talent break free.

If you are looking to dive into next month’s delicious read, in September we will be reading An Edible History of Humanity by Tom Standage. Check out the list for the rest of the year here!