Mexican Street Food and Margaritas

Celebrate Cinco de Mayo in the Teaching Kitchen as we bond with family and friends over fun Mexican-inspired recipes that you can easily recreate at home for years to come. Grab your partner or come and meet new friends! You will learn fresh new techniques and enjoy a great meal and our signature margarita.

What we’re cooking:

• Chicken Green Chile Sopes
• Avocado Crema
• Pico de Gallo
• Mexican Street Corn
• Churros with Caramel Sauce
• G&B Margarita

Take-aways

• Hands-on instruction from a Ginger and Baker Chef Instructor.
• A recipe packet with all the menu items from class.
• Enjoy a meal of the items you cooked at the end of class.