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Pickles, Jams & Salsas

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Canning: Pickles, Peppers & Apple Butter

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Easy Apricot Spoon Jam and Homemade Almond Extract

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Apricot Pico de Gallo

Categories

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Categories
  • Recipes
    • Beverages
    • Teaching Kitchen
    • Appetizers
    • Breads & Muffins
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    • Cookies & Bars
    • Frozen Desserts
    • Ingredients
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    • Pickles, Jams & Salsas
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Mother’s Day Brunch

Join us for Mother’s Day in The Cache!  Our culinary team has designed a delicious three-course, family-friendly menu to celebrate moms. The brunch-style event runs from 9am – 5pm on Mother’s Day, May 12. Mothers joining us will enjoy a complimentary mimosa or mocktail.

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Find Us in Old Town

359 Linden Street
Fort Collins, Colorado
Complimentary Guest Parking

970.223-PIES (7437)
Contact

Market & Bakery

SUN – THU: 7am – 9pm
FRI – SAT: 7am – 10pm

The Café

SUN – THU: 8am – 9pm
FRI – SAT: 8am – 10pm

The Rooftop

MON – THU: 4pm – 9pm
FRI – SAT: 4pm – 10pm
SUN: 4pm – 9pm

 

 

The Cache

SUN – THU: 4pm – 9pm
FRI – SAT: 4pm – 10pm

Holidays: Closed Thanksgiving, Christmas and July 4

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© 2019 Ginger and Baker | All Rights Reserved

Content by Big Olive Creative
Photos by PHOCO, Marc Piscotty and Aaron Colussi

  • Home
  • Market & Bakery
    • Order Pies
  • The Café
  • The Teaching Kitchen
  • The Cache
  • The Rooftop
  • Events
  • About Us
    • Who We Are
    • Blog
    • History
    • Pie Stories
    • Contact
    • Careers
    • Press
    • Community Support
  • Cart