Rooftop/Milltop: Murder Mystery Dinner

Join us upstairs at Ginger and Baker for our first Murder Mystery Dinner, in collaboration with our friends at Playhaus!

Donna Crumme is dead! The finest baker Fort Collins has ever seen! The chef who brought her special secret pie crust recipe to tantalize the palates of pie connoisseurs in Northern Colorado has been murdered in her bakery! Who dunnit? Was it Walter Crust, rival pie baker who would stop at nothing to get his hands on Crumme’s recipe? Or was it Sheri Pye, local national pie crust champion who, up until recently, held the title for ten years? Join a colorful cast of six suspects, one detective, and plenty of mayhem for The Baker’s Half Dozen, an interactive murder mystery where you help solve the murder!

Enjoy a selection of hors d’oeuvres and a themed cocktail (or beer or wine) while you mingle, then sit down for a delicious meal while you solve the mystery.

hors d’oeuvres
STRAWBERRY BRUSCHETTA 
chèvre mousse, balsamic glaze, lavender honey

BACON WRAPPED DATES 
herb chèvre, cream cheese, marcona almond (gf)

SESAME CHICKEN SATAY 
pineapple soy glaze (gf)

first
MARKET SALAD
(gf/v)

second (choose one)
ROASTED BLACKBERRY CHICKEN 
blackberry beurre rouge, balsamic glaze (gf)

STEAK AND SHRIMP KEBABS 
The Cache chimichurri (gf)

CAULIFLOWER STEAK 
arugula pesto, lemon caper salsa (gf, vegan)

all entrees come with:
HERB WHIPPED POTATOES and CHARRED BROCCOLINI

dessert
ASSORTED PIE BITES
(gf/v options)

**Seating will be community-style at large tables, please indicate in your reservation of you would like to be seated with any other guests in particular.

**Your ticket includes one beverage ticket. Additional beverages may be purchased a la carte!

Policies

• Teaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event, please contact us to transfer your ticket to a different event. Within one week of your class, we can only offer a transfer if we are able to re-sell the tickets, as product has already been purchased.  In the case of emergency, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.
• If you would like to transfer your tickets to a different guest, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.
• We reserve the right to cancel due to low attendance, inclement weather, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations, and you will have the option to be refunded to the original payment method, or to apply your ticket price to another class or event.