Join us in the Teaching Kitchen as we learn to prepare fish and chips the British way! Bring a friend or make new ones here in the TK as we learn some new skills while creating a meal we can all sit down and enjoy together. What We’re Cooking: Battered Fried Cod Fillets Thick Cut […]
The Teaching Kitchen is booked for a private event on this date. Private events are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
Easter in The Cache 12pm - 6pm Chef George Gastl and his team have created a delicious Easter Menu featuring Colorado lamb, steaks, sandwiches, salads and more. To reserve, visit our site, or give Carrie Ann a call at 907-223-7437, option 1. Easter in the Café 7am - 9pm Order from the Café Menu or […]
Celebrate Easter in the Teaching Kitchen with a lovely brunch menu. Learn classic cooking and baking techniques and celebrate with a tasty meal, perfect for spring entertaining and family gatherings! What We’re Cooking: Quiche Lorraine - featuring G&B's famous pie dough! Cheese and Chive Smashed Potatoes Shaved Fennel and Asparagus Salad Carrot Cake Scones with […]
**Registration will open on 2/1/26 Join Ginger and the team for a lively discussion on this month’s food themed book, The Kitchen Front by Jennifer Ryan. Food and drink will be available for purchase during the event and a complimentary snack from the book will be served. In order to reserve your space, there is […]
The Teaching Kitchen is booked for a private event on this date. Private events are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.
Join us in the Teaching Kitchen for an evening of creating delicious Spanish tapas! These recipes are perfect for entertaining. What We’re Cooking: Ajo Blanco (white gazpacho) Pan con Tomate y Almejas (rich tomato and clam dip with toasted housemade sourdough) Garlic Shrimp Grilled Pork Skewers Wine Poached Pears with Vanilla Ice Cream Take-Aways: Hands-on […]
Join us in the Teaching Kitchen as we learn to prepare a traditional Beef Wellington that would make Gordon Ramsay proud! Bring a friend or make new ones here in the TK as we learn some new skills while creating a meal we can all sit down and enjoy together. What We’re Cooking: Lemon Herb […]
Keep up to date on the latest news and special events.
Market, Bakery & Coffee Shop
Tues – Sun: 7am – 9pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sun: 7am – 9pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
Complimentary Guest Parking
Closed on Mondays
Get in Touch
Christmas Eve : Cafe is open 7am-3pm.
Closed Christmas Day, Independence Day, Thanksgiving Day, New Year’s Day
Celebrating History, Community, Creativity and Pie
© 2026 Ginger and Baker | All Rights Reserved | Privacy Policy