TK: Navajo Posole and Fry Bread
The Teaching KitchenGrab a date, bring a friend or make new friends here in the Teaching Kitchen as we spend an evening creating some of our favorite Native American dishes from the southwest! What We’re Cooking: Spicy Pork and Green Chile Posole Navajo Fry Bread Cornmeal Cake with Brown Sugar and Raisins Take-Aways: Hands-on instruction by a […]
