Grab a friend or bring your partner and take a trip to Greece for the evening! Tonight’s menu offers an explosion of flavors with  fresh, tangy, creamy, crispy elements coming together in a beautiful meal. Opa! What We’re Cooking: Quinoa Tabbouleh Salad Pork Meatballs w/ Pita Bread Tzatziki Falafel Baklava Take-aways: Hands-on instruction from a […]

Grab a date, bring a friend or make new friends here in the Teaching Kitchen as we spend an evening creating some of our favorite Native American dishes from the southwest! What We’re Cooking: Spicy Pork and Green Chile Posole Navajo Fry Bread Cornmeal Cake with Brown Sugar and Raisins Take-Aways: Hands-on instruction by a […]

Join us in the Teaching Kitchen for a doughnut-making extravaganza! Learn to make three classic doughnuts, all involving a different dough making technique, then fried and glazed to perfection! What We’re Cooking:  Classic Yeast Dough with Chocolate Glaze French Crullers with Vanilla Bean Glaze Apple Fritters with Cinnamon Glaze Take-Aways: Hands-on instruction by a Ginger […]

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch.  Tonight, we learn how to make ravioli! Paired with a crisp salad and a delicious dessert, it’s a great way to learn new skills to bring home – straight from our kitchen table to yours.  What […]

Join us in the Teaching Kitchen for a baking class featuring recipes from everyone’s favorite baking show! Learn to make some of the most famous recipes from the tent which feature a wide range of baking and pastry techniques, without the technical challenge pressure.  What we’re cooking: THE Chocolate Fudge Cake Pear Tarte Tatin Cheese […]

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Our take on this viral dish features hand-shaped orecchiette noodles and a creamy homemade sauce, and is served with chicken Caesar salad and a tart lemon mousse for dessert.  What We’re Cooking: Chicken Caesar Salad with […]

Bring a date, grab your friends and join us here in the Teaching Kitchen as we learn how to make Dim Sum!  What We’re Cooking: Crab Rangoons Shrimp Siu Mai Chicken Dumplings Cabbage Eggrolls Dipping Sauces Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor. A recipe packet with all the menu items from […]