Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Pair this with classic marinara sauce, homemade meatballs and more as you learn skills ready to take home – straight from our kitchen table to yours.  What We’re Cooking: Lemon Ricotta Stuffed Zucchinis Homemade Pasta Marinara […]

Join Bryan Paiement, published author and bartender in The Cache for a cocktails class featuring classic drinks with roots in the prohibition era! Each cocktail will be paired with a complementary small bite from our G&B chefs.  What We’re Making: Corpse Reviver #2 Sidecar Hemingway Daquiri Take-Aways: Hands-on instruction by Bryan Paiement Enjoy making and […]

Join us for Veganuary in the Teaching Kitchen, as we enjoy delicious plant-based meals from around the world!  What We’re Cooking: Spanakopita Lentil Moussaka Halva (Tahini and Pistachio Fudge) Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor. A recipe packet with all the menu items from class. Enjoy a meal of the items […]

Join us in the Teaching Kitchen as we learn to cook up the perfect prime rib with classic sides. Bring a friend or make new ones here in the TK as we  learn some great new skills while creating a meal we can all sit down and enjoy together.  What We’re Cooking:  Perfect Prime Rib […]

Join us in the TK for brunch! We’ll be creating the perfect menu for entertaining, or just enjoying a special morning in. Learn how to whip up a batch of fab crab cakes, poach a perfect egg, master the art of hollandaise sauce and pair them with one of our favorite summer salads and melt-in-your-mouth […]

Join us in the Teaching Kitchen for an evening of creating delicious Spanish tapas! These recipes are perfect for entertaining.  What We’re Cooking: Ajo Blanco (white gazpacho) Pan con Tomate y Almejas (rich tomato and clam dip with toasted housemade sourdough) Garlic Shrimp Grilled Pork Skewers Wine Poached Pears with Vanilla Ice Cream Take-Aways: Hands-on […]