Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  This warm, autumnal take on an Italian classic will surely become a new family favorite. Paired with a bright salad and delicious dessert, it’s a great way to learn new skills to bring home – straight […]

The Teaching Kitchen is booked for a private event on this date. Private events are a fun way to celebrate a birthday, baby shower, wedding, mom’s night out, kids’ party, friends’ gathering, teambuilding event and more! Send us an inquiry at teachingkitchen@gingerandbaker.com or 970.223.7437 option 4 to learn more.

Bring a date, grab a friend, and come on down to the Teaching Kitchen for a fun night learning to cook our famous Chicken Pot Pies! Together we will tackle the basics of pie dough, yummy fillings, and flavor profiles to create a night to remember.  What We’re Cooking: Seasonal Market Salad Ginger and Baker […]

Gluten free baking isn’t what it used to be! Join us in the Teaching Kitchen as we uncover the tricks to recreating some classic baked goods without gluten and without sacrificing taste or texture! Bring a friend or meet some new ones here for a morning of baking magic!  **We are not a gluten-free facility and cannot […]

Bring a date, grab a friend, or come as you are and join us in the Teaching Kitchen for any evening of delicious cooking and skill building. This is one of our favorite menus for entertaining, and it's gluten free! What We’re Cooking: Pan-Seared Scallops with Beurre Blanc Mushroom Risotto Apple Dijon Creamed Kale Pear […]

Bring a friend, or make new ones here in the Teaching Kitchen as we learn the secrets behind G&B's famous pies! In this class, you’ll learn all the tricks to making the perfect flaky and tender pie crust, apple and pumpkin pie fillings, homemade vanilla whipped cream, and we’ll make some pumpkin spice truffles to […]

Bring a date, grab your friends or make new friends here in the Teaching Kitchen as we learn how to make Dim Sum!  What We’re Cooking: Crab Rangoons Shrimp Siu Mai Chicken Dumplings Cabbage Eggrolls Dipping Sauces Take-Aways: Hands-on instruction by a Ginger and Baker chef instructor. A recipe packet with all the menu items […]