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Parent and Pipsqueak Tie Dye Pasta

Join Chef Deb for an afternoon of pasta making from scratch for the whole family! Learn to color pasta with natural plant-based coloring. We’ll be making pasta in fun shapes and colors. What We’re Making: Multi-colored pasta by hand in a variety of shapes. Cooked…

Pasta From Scratch

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Pair this with a seasonal salad, homemade meatballs and a delicious Italian bread, as you learn skills ready to take home- straight from our kitchen table…

May Pasta From Scratch

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Pair this with a seasonal salad, homemade meatballs and a delicious Italian bread, as you learn skills ready to take home- straight from our kitchen table…

Spring Pasta From Scratch

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Pair this with a seasonal salad, homemade meatballs and a delicious Italian bread, as you learn skills ready to take home- straight from our kitchen table…

Pasta From Scratch

Join us for a fun night out in the Teaching Kitchen and learn how to cook pasta from scratch!  Pair this with a seasonal salad, homemade meatballs and a delicious Italian bread, as you learn skills ready to take home- straight from our kitchen table…

Pasta from Scratch: Ravioli

Head on down to the Teaching Kitchen for this fun night making ravioli from scratch. We will teach you how to make your very own pasta dough, and this month- we tackle ravioli. Come learn great skills to take home from our kitchen table to…

Fall Pasta-bilities

Join Logan Mason, our Cache Sous Chef in the Teaching Kitchen for a night of fall themed pasta making. Chop, mix, and roll your way to becoming a pasta master!  What We’re Making: Mushroom and bacon bruschetta with bakery baguette Roasted butternut squash ravioli with…

Pasta by Hand

Join us in the Teaching Kitchen for a delicious evening of creating seasonally influenced pasta by hand.  What We’re Cooking: Classic spaghetti with shrimp in a spicy fra diovolo red sauce Mushroom ravioli with roasted walnuts in browned butter Seasonal salad Take-Aways: Hands-on instruction by…

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