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Ginger and Baker Book Club

Join Ginger and the team as we discuss this month’s food themed book, Blessed are the Cheesemakers  by Sarah- Kate Lynch Set on a small Irish dairy farm, this tender and funny debut novel follows two lost souls as they try to carve out new…

Ginger and Baker Book Club

Join Ginger and the team as we discuss this month’s food themed book, Buttermilk Graffiti by Edward Lee There is a new American culinary landscape developing around us, and it’s one that chef Edward Lee is proud to represent. In a nation of immigrants who…

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