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X-WR-CALDESC:Events for Ginger and Baker
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DTSTART;TZID=America/Denver:20260419T120000
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DTSTAMP:20260407T183007Z
CREATED:20260205T180446Z
LAST-MODIFIED:20260407T183007Z
UID:10001982-1776600000-1776607200@gingerandbaker.com
SUMMARY:Rooftop: 2nd Annual Louisiana Crawfish Boil
DESCRIPTION:Come on up to the Rooftop at Ginger and Baker for our second annual Louisiana-style crawfish boil\, featuring traditional New Orleans jazz music from the Poudre River Irregulars and festive drink specials! \nOur chefs will be cooking up big pots of crawfish\, shrimp\, sausage\, corn and potatoes along with plenty of butter for dipping. One the side:  G&B sourdough\, coleslaw\, and our favorite Pie Bites for dessert. It’s going to be so much fun! \n \nMenu: \n\nSeafood Boil – crawfish\, shrimp\, andouille\, corn on the cob\, potatoes\nAll the Melted Butter\nFresh-baked G&B Sourdough\nHousemade Coleslaw\nG&B Pie Bites: Lemon Meringue or Quadruple Coconut Cream\n\n  \n**Seating will be community-style and first-come\, first-served. Please indicate in your reservation of you would like to be seated with any other guests in particular\, but know that small parties will be sharing tables with other guests. \n**Your ticket includes two beverage tickets. Additional beverages may be purchased a la carte! \n  \nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.
URL:https://gingerandbaker.com/my-event/rooftop-2nd-annual-louisiana-crawfish-boil/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/05/Crawfish-Boil.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260414T180000
DTEND;TZID=America/Denver:20260414T210000
DTSTAMP:20260225T132620Z
CREATED:20260211T173012Z
LAST-MODIFIED:20260225T132620Z
UID:10002030-1776189600-1776200400@gingerandbaker.com
SUMMARY:Rooftop: Wine Tasting - Organic and Sustainable
DESCRIPTION:Join us for a guided wine tasting on The Rooftop! Our sommelier\, Christian McClure\, will guide you through a tasting of organic and sustainable wines. Learn about the how the process differs from traditional wine making\, how to taste the wines\, and why these wines taste the way they do! Food will be available to purchase from The Cache food menu\, with suggested pairings from Christian\, and additional wine will also be available for purchase if you find your new favorite! Price includes a tasting of six 3oz pours of wine\, a mix of white\, red\, rosé\, or sparkling.  \n \nSeating will be community-style and first come\, first served in our Rooftop. Most tables are high-tops. The Cache menu will be available for snacks or dinner throughout the tasting. \nThis event is for guests 21+\, a valid photo ID is required for entry. One ticket per person attending. \n  \nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.
URL:https://gingerandbaker.com/my-event/rooftop-wine-tasting-down-under/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/02/Wine-glasses.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260411T100000
DTEND;TZID=America/Denver:20260411T130000
DTSTAMP:20260407T143834Z
CREATED:20260107T213055Z
LAST-MODIFIED:20260407T143834Z
UID:10001964-1775901600-1775912400@gingerandbaker.com
SUMMARY:TK: Kid's Cooking Camp: Spaghetti and Meatballs
DESCRIPTION:Calling all junior chefs: Join us in the Teaching Kitchen as we learn how to make pasta from scratch! We’ll be making homemade spaghetti and meatballs and some delicious Rice Krispy treats for dessert!  \nThis class is geared for ages 10-16 years old.  \nWhat We’re Making: \n\nPasta Dough from Scratch\nMarinara Sauce\nHomemade Meatballs\nRice Krispy Treats\n\nTake-Aways: \n\nHands-on instruction by a Ginger and Baker Chef.\nRecipe packet full of all the recipes from class to take home.\nTime to eat and enjoy all the delicious food you’ve cooked at the end of class.\n\nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.\nKid’s classes are designed for children aged 8+\, with the ability to work safely and cooperatively with a group of 4-6. There is one chef and one assistant per class\, approximately an 8:1 ratio for supervision. Adults are permitted to accompany their children for additional supervision\, but each guest must have a ticket\, as space is limited.\nA parent or guardian must be present at drop-off to sign a waiver and emergency contact form. Children must be picked up within 15 minutes of the end of class. After 15 minutes the parent/guardian on file will be contacted and Ginger and Baker reserves the right to charge $1 per minute for late pickup after the 15-minute grace period.
URL:https://gingerandbaker.com/my-event/tk-kids-cooking-camp-spaghetti-and-meatballs/
LOCATION:The Teaching Kitchen
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/02/pexels-klaus-nielsen-6287330-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260405T070000
DTEND;TZID=America/Denver:20260405T210000
DTSTAMP:20260329T195414Z
CREATED:20260219T173454Z
LAST-MODIFIED:20260329T195414Z
UID:10002032-1775372400-1775422800@gingerandbaker.com
SUMMARY:Easter at G&B
DESCRIPTION:Easter in The Cache\n12pm – 6pm\n\nChef George Gastl and his team have created a delicious Easter Menu featuring Colorado lamb\, steaks\, sandwiches\, salads and more. \nTo reserve\, visit our site\, or give Carrie Ann a call at 907-223-7437\, option 1. \nEaster in the Café\n7am – 9pm\nOrder from the Café Menu or enjoy the Easter specials below\, and you’ll find the perfect snack for the silly little rabbits on the Kids’ Menu. \nSmoked Salmon Benedict $17\nhouse smoked Atlantic salmon\, G&B biscuit\, poached Wisdom Farm eggs\, hollandaise\, breakfast potato \nHam and Artichoke Flatbread $18\nLittle Cranberry Ranch Ham\, artichoke\, cream cheese\, spinach\, swiss\, pickled carrot\, carrot puree\, balsamic\, pea tendrils \nEaster in the Bakery\nOur amazing bakers will also be filling the pastry case with freshly baked pies\, rabbit sugar cookies\, carrot cake cupcakes and cakepops and more yummy treats.
URL:https://gingerandbaker.com/my-event/easter-at-gb/
LOCATION:Ginger and Baker\, 359 Linden Street\, Fort Collins\, CO\, 80524\, United States
CATEGORIES:Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2026/02/Easter-Cupcakes.jpg
GEO:40.5901508;-105.0735901
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ginger and Baker 359 Linden Street Fort Collins CO 80524 United States;X-APPLE-RADIUS=500;X-TITLE=359 Linden Street:geo:-105.0735901,40.5901508
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260210T180000
DTEND;TZID=America/Denver:20260210T210000
DTSTAMP:20260225T132345Z
CREATED:20251121T184456Z
LAST-MODIFIED:20260225T132345Z
UID:10001912-1770746400-1770757200@gingerandbaker.com
SUMMARY:Rooftop: Wine Tasting - Down Under
DESCRIPTION:Join us for a guided wine tasting on The Rooftop! Our sommelier\, Christian McClure\, will guide you through a tasting of the wines of Australia and New Zealand. Learn about the region\, the climate\, how to taste the wines\, and why these wines taste the way they do! Food will be available to purchase from The Cache food menu\, with suggested pairings from Christian\, and additional wine will also be available for purchase if you find your new favorite! Price includes a tasting of six 3oz pours of wine\, a mix of white\, red\, rosé\, or sparkling.  \n \nSeating will be community-style and first come\, first served in our Rooftop. Most tables are high-tops. The Cache menu will be available for snacks or dinner throughout the tasting. \nThis event is for guests 21+\, a valid photo ID is required for entry. One ticket per person attending. \n  \nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.
URL:https://gingerandbaker.com/my-event/rooftop-wine-tasting-down-under-1/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/02/Wine-glasses.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260201T090000
DTEND;TZID=America/Denver:20260201T120000
DTSTAMP:20260116T183732Z
CREATED:20251230T173603Z
LAST-MODIFIED:20260116T183732Z
UID:10001952-1769936400-1769947200@gingerandbaker.com
SUMMARY:TK: Winter Crochet with JES Creations
DESCRIPTION:Join us in the Teaching Kitchen for our first fiber arts class with Jaden from JES Creations!   \n  \nThis winter themed crochet craft class will focus on classic crochet foundations that can be transferred to any project. These techniques include: the magic ring\, single crochet\, chain stitch\, and more. While working through these techniques in class\, you will walk away with your own finished crochet projects (a snowflake and 3D plush snowman)\, a crochet hook\, and extra yarn to continue crocheting on your own when class ends. This class is for beginner to intermediate crocheters. No experience necessary.  \n  \n \nJaden Scott is a fiber artist\, metalsmith\, dancer\, and teacher. After earning a BFA in Fibers and Metalsmithing at CSU\, Jaden started their own handcrafted fiber arts business called JES Creations. JES Creations specializes in handwoven goods\, such as handbags\, pillows\, rugs\, dice bags\, and more\, with Jaden weaving and sewing every item themselves. Jaden is a versatile artist; they love weaving\, crocheting\, sewing\, quilting\, and teaching.\n\nIn class\, Jaden emphasizes an encouraging and inclusive environment for the students to learn and be their authentic selves. Jaden loves helping individuals through the creative process to help them achieve their goals.\n\nFind Jaden Scott and JES Creations on Instagram\, Tik Tok\, and their website.\n\nWebsite\nInstagram\nTik Tok\n\nTake-aways \n\nHands-on instruction from Jaden Scott from JES Creations.\nTwo small finished crochet projects to be completed in class — a snowflake and 3D plush snowman.\nA crochet hook and skein of yarn to continue practicing at home\n\nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.\nPlease let us know if you have any food allergies or dietary restrictions. We will do our best to accommodate but may not be able to change certain menu items.\nWe request that participants wear comfortable\, closed-toe shoes\, hair pulled back\, and clothes they don’t mind getting a little messy.  If you wish to sit with a certain person or group\, please note the names of your other party members in the appropriate field at checkout. Guests will be seated in groups of 4-6\, parties will be combined. We cannot accommodate requests to work in groups of less than 4.\nA server will be available in the room to order food and drinks from our Café menu. For guests 21+ with proper photo ID\, drinks are available during class from our Café bar.\nThis class is intended for adults\, ages 13+.
URL:https://gingerandbaker.com/my-event/tk-winter-crochet/
LOCATION:The Teaching Kitchen
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/12/Winter-Crochet-Vertical-no-text-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260118T100000
DTEND;TZID=America/Denver:20260118T130000
DTSTAMP:20260116T190850Z
CREATED:20251016T190721Z
LAST-MODIFIED:20260116T190850Z
UID:10001834-1768730400-1768741200@gingerandbaker.com
SUMMARY:Kid's Baking Camp
DESCRIPTION:Join us for a day of whisking\, stirring\, baking\, and decorating. This class is sure to give your aspiring chef confidence in the kitchen for years to come. This class is designed for kids ages 10-16.  \nWhat We’re Making: \n\nSnickerdoodle Cookies\nPeanut Butter Brownies\nCherry Hand Pies with flaky butter crust\n\nTake-Aways: \n\nHands on instruction by a Ginger and Baker Chef Instructor\nRecipe packet full of all the recipes from class to take home\nTime to eat and enjoy all the delicious food you’ve cooked at the end of class\n\nPolicies \n\nTeaching Kitchen Class and In-House Event tickets are non-refundable. If you need to reschedule up to one week before your booked event\, please contact us to transfer your ticket to a different event. Within one week of your class\, we can only offer a transfer if we are able to re-sell the tickets\, as product has already been purchased.  In the case of emergency\, please contact us at (970) 286-0503 or teachingkitchen@gingerandbaker.com and we will do our best to accommodate.\nIf you would like to transfer your tickets to a different guest\, please forward your email confirmation to them and ensure they check in with the name and email address used to purchase the tickets.\nWe reserve the right to cancel due to low attendance\, inclement weather\, or emergency. We will notify all participants by email at least 24 hours prior to the event to let you know of cancellations\, and you will have the option to be refunded to the original payment method\, or to apply your ticket price to another class or event.\nKid’s classes are designed for children aged 8+\, with the ability to work safely and cooperatively with a group of 4-6. There is one chef and one assistant per class\, approximately an 8:1 ratio for supervision. Adults are permitted to accompany their children for additional supervision\, but each guest must have a ticket\, as space is limited.\nA parent or guardian must be present at drop-off to sign a waiver and emergency contact form. Children must be picked up within 15 minutes of the end of class. After 15 minutes the parent/guardian on file will be contacted and Ginger and Baker reserves the right to charge $1 per minute for late pickup after the 15-minute grace period.
URL:https://gingerandbaker.com/my-event/kids-baking-camp-3/
LOCATION:The Teaching Kitchen
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/10/iStock-1641096886.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260113T180000
DTEND;TZID=America/Denver:20260113T210000
DTSTAMP:20251222T202630Z
CREATED:20251121T180845Z
LAST-MODIFIED:20251222T202630Z
UID:10001911-1768327200-1768338000@gingerandbaker.com
SUMMARY:Rooftop: Wine Tasting - Pacific Northwest
DESCRIPTION:Join us for a guided wine tasting on The Rooftop! Our sommelier\, Christian McClure\, will guide you through a tasting of the wines of Washington and Oregon. Learn about the region\, the climate\, how to taste the wines\, and why these wines taste the way they do! Food will be available to purchase from The Cache food menu\, with suggested pairings from Christian\, and additional wine will also be available for purchase if you find your new favorite! Price includes a tasting of six 3oz pours of wine\, a mix of white\, red\, rosé\, or sparkling.  \n \nSeating will be community-style and first come\, first served in our Rooftop. Most tables are high-tops. The Cache menu will be available for snacks or dinner throughout the tasting. \nThis event is for guests 21+\, a valid photo ID is required for entry. One ticket per person attending.
URL:https://gingerandbaker.com/my-event/rooftop-wine-tasting-pacific-northwest/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/02/Wine-glasses.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260111T110000
DTEND;TZID=America/Denver:20260111T130000
DTSTAMP:20260110T170042Z
CREATED:20251120T154316Z
LAST-MODIFIED:20260110T170042Z
UID:10001893-1768129200-1768136400@gingerandbaker.com
SUMMARY:TK - Plantiness House Plant Making Party
DESCRIPTION:Join us in the Teaching Kitchen for our first Plantiness Party! A creative hands-on plant experience where you get to choose a new houseplant\, decorate a terracotta pot with all kinds of fun arts and crafts supplies\, and make something uniquely yours.  It’s relaxing\, playful\, and perfect for anyone who loves plants\, color and good energy! \n \nTake-aways \n\nHands-on instruction from a Plantiness Owner\, Monica Aragon.\nA houseplant potted in your own decorated pot.
URL:https://gingerandbaker.com/my-event/tk-plantiness-party/
LOCATION:The Teaching Kitchen
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/11/Plantiness-scaled-e1763653279957.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260101T070000
DTEND;TZID=America/Denver:20260101T210000
DTSTAMP:20251229T192224Z
CREATED:20250913T173349Z
LAST-MODIFIED:20251229T192224Z
UID:10001803-1767250800-1767301200@gingerandbaker.com
SUMMARY:Closed for New Year's Day
DESCRIPTION:Wishing you all a happy New Year!
URL:https://gingerandbaker.com/my-event/closed-for-new-years-day/
LOCATION:The Teaching Kitchen
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2022/02/building-fall-winter-1-min.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251220T110000
DTEND;TZID=America/Denver:20251220T130000
DTSTAMP:20251211T210006Z
CREATED:20251108T231708Z
LAST-MODIFIED:20251211T210006Z
UID:10001885-1766228400-1766235600@gingerandbaker.com
SUMMARY:Selfies with Santa
DESCRIPTION:Santa will be sitting on his favorite bench out in front of the building\, ready to hear what your little ones (or your pup\, or you!) might want for Christmas and check his list to see if you’ve been naughty or nice 😉  Be sure and bring a camera or your phone to snap a few photos! \n  \n 
URL:https://gingerandbaker.com/my-event/selfies-with-santa-3/
LOCATION:Ginger and Baker\, 359 Linden Street\, Fort Collins\, CO\, 80524\, United States
CATEGORIES:Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/11/SAnta-north-patio-low-res.jpeg
GEO:40.5901508;-105.0735901
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ginger and Baker 359 Linden Street Fort Collins CO 80524 United States;X-APPLE-RADIUS=500;X-TITLE=359 Linden Street:geo:-105.0735901,40.5901508
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251214T110000
DTEND;TZID=America/Denver:20251214T130000
DTSTAMP:20251208T204908Z
CREATED:20251108T231556Z
LAST-MODIFIED:20251208T204908Z
UID:10001884-1765710000-1765717200@gingerandbaker.com
SUMMARY:Selfies with Santa
DESCRIPTION:Santa will be sitting on his favorite bench out in front of the building\, ready to hear what your little ones (or your pup\, or you!) might want for Christmas and check is list to see if you’ve been naughty or nice 😉  Be sure and bring a camera or your phone to snap a few photos! \nHere’s his schedule: \n12/14\,  11am-1pm – Selfies with Santa \n12/20\,  11am-1pm – Selfies with Santa \n 
URL:https://gingerandbaker.com/my-event/selfies-with-santa-2/
LOCATION:Ginger and Baker\, 359 Linden Street\, Fort Collins\, CO\, 80524\, United States
CATEGORIES:Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/11/SAnta-north-patio-low-res.jpeg
GEO:40.5901508;-105.0735901
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ginger and Baker 359 Linden Street Fort Collins CO 80524 United States;X-APPLE-RADIUS=500;X-TITLE=359 Linden Street:geo:-105.0735901,40.5901508
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251214T090000
DTEND;TZID=America/Denver:20251214T150000
DTSTAMP:20251201T150912Z
CREATED:20250121T205825Z
LAST-MODIFIED:20251201T150912Z
UID:10001517-1765702800-1765724400@gingerandbaker.com
SUMMARY:TK: Holiday Handmade Market
DESCRIPTION:Find the perfect gift for everyone on your list!\nShop local and support NOCO artisans and makers including: \nglow candle co.\nBrita LaTona Art\nMaggie B’s\nVoulez-Vous BonBon\nBlue Ash Pottery\nSarah’s Backyard Botanicals\nAround FoCo
URL:https://gingerandbaker.com/my-event/handmade-market-noco-13/
LOCATION:The Teaching Kitchen
CATEGORIES:Class,Featured Event,House Events
ATTACH;FMTTYPE=image/png:https://gingerandbaker.com/wp-content/uploads/2025/01/GBHolidayMarketIG.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251206T110000
DTEND;TZID=America/Denver:20251206T130000
DTSTAMP:20251107T174431Z
CREATED:20251106T181158Z
LAST-MODIFIED:20251107T174431Z
UID:10001880-1765018800-1765026000@gingerandbaker.com
SUMMARY:Santa and Pups and Kids Photo Event
DESCRIPTION:Ho\, ho ho! Santa is coming on Saturday\, December 6\, 11am-1pm \nBring your furry friends and/or your family over to meet Santa on the North Pole\, er… North Patio and get a free professional photo of your pup\, your kids or your family.  This year’s photographer will be the the ever-talented Teagan from Teagan Grace Photography and we’re so excited to see the photos that she captures! \nSanta will be happy to hear what’s on your little one’s gift list\, or scratch your pup behind the ears and reward them with a treat! \nThis is a free event\, but please RSVP so we can get a good idea on how many participants we’ll have. \nHappy Holidays!! \nSanta will also be here for visiting and taking your own photos on: \n11/28\, 11am-1pm – Selfies with Santa \n12/14\,  11am-1pm – Selfies with Santa \n12/20\,  11am-1pm – Selfies with Santa \n  \n  \n  \n 
URL:https://gingerandbaker.com/my-event/santa-and-pups-and-kids-photo-event-2/
LOCATION:The North Patio at Ginger and Baker
CATEGORIES:Featured Event,House Events,North Patio,Special Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2023/10/Santa-Pups-north-patio.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251128T110000
DTEND;TZID=America/Denver:20251128T130000
DTSTAMP:20251118T173119Z
CREATED:20251108T231501Z
LAST-MODIFIED:20251118T173119Z
UID:10001883-1764327600-1764334800@gingerandbaker.com
SUMMARY:Selfies with Santa
DESCRIPTION:Santa will be sitting on his favorite bench out in front of the building\, ready to hear what your little ones (or your pup\, or you!) might want for Christmas and check is list to see if you’ve been naughty or nice 😉  Be sure and bring a camera or your phone to snap a few photos! \nHere’s his schedule: \n11/28\, 11am-1pm – Selfies with Santa \n12/6 \, 11am-1pm – Santa & Pups Photo Event with Teagan Grace Photography RSVP here! \n12/14\,  11am-1pm – Selfies with Santa \n12/20\,  11am-1pm – Selfies with Santa \n 
URL:https://gingerandbaker.com/my-event/selfies-with-santa/
LOCATION:Ginger and Baker\, 359 Linden Street\, Fort Collins\, CO\, 80524\, United States
CATEGORIES:Class,Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/11/SAnta-north-patio-low-res.jpeg
GEO:40.5901508;-105.0735901
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ginger and Baker 359 Linden Street Fort Collins CO 80524 United States;X-APPLE-RADIUS=500;X-TITLE=359 Linden Street:geo:-105.0735901,40.5901508
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251127T070000
DTEND;TZID=America/Denver:20251127T210000
DTSTAMP:20251124T001915Z
CREATED:20231011T172335Z
LAST-MODIFIED:20251124T001915Z
UID:10000931-1764226800-1764277200@gingerandbaker.com
SUMMARY:Closed for Thanksgiving
DESCRIPTION:Happy Thanksgiving!! We will be closed for Thanksgiving and reopen on Friday\, November 28th.
URL:https://gingerandbaker.com/my-event/happy-thanksgiving/
LOCATION:The Teaching Kitchen
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2023/10/Thanksgiving.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251126T090000
DTEND;TZID=America/Denver:20251126T170000
DTSTAMP:20251125T222305Z
CREATED:20251014T204447Z
LAST-MODIFIED:20251125T222305Z
UID:10001824-1764147600-1764176400@gingerandbaker.com
SUMMARY:Thanksgiving Pie Pick Up
DESCRIPTION:Online pre-orders have closed\, but…  we’ll be keeping our pastry case well-stocked with pies all week\, so stop by and pick up your favorite!  \nIf you’ve pre-orderd\, make sure to come by and pick up your order today – we’re closed on Thanksgiving Day!  \n  \n 
URL:https://gingerandbaker.com/my-event/thanksgiving-pie-pick-up/
LOCATION:The Teaching Kitchen
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2020/10/Fall-Pies-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251123T090000
DTEND;TZID=America/Denver:20251123T150000
DTSTAMP:20251118T172957Z
CREATED:20250926T135444Z
LAST-MODIFIED:20251118T172957Z
UID:10001812-1763888400-1763910000@gingerandbaker.com
SUMMARY:Rooftop: Holiday Handmade Market
DESCRIPTION:Come on up to the sparkling Rooftop and get a jump on your holiday shopping while supporting talented local makers! \nMakers:\nAround FoCo\nSilverthaw Jewelry\nSarah’s Backyard Botanicals\nVoulez-Vous BonBon\nErin Bello Studios\nMountain Hound Candle Co.\nSchnoodle and Lavender\nViola and Beatrice Stationers
URL:https://gingerandbaker.com/my-event/rooftop-holiday-handmade-market/
LOCATION:The Teaching Kitchen
CATEGORIES:Class,Featured Event,House Events
ATTACH;FMTTYPE=image/png:https://gingerandbaker.com/wp-content/uploads/2025/09/RooftopMarketHoliday.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251111T180000
DTEND;TZID=America/Denver:20251111T210000
DTSTAMP:20251111T225510Z
CREATED:20250827T171536Z
LAST-MODIFIED:20251111T225510Z
UID:10001776-1762884000-1762894800@gingerandbaker.com
SUMMARY:Rooftop: Wine Tasting - Italy
DESCRIPTION:Join us for a guided wine tasting on The Rooftop! Our sommelier\, Christian McClure\, will guide you through a tasting of the wines of Italy. Learn about the region\, the climate\, how to taste the wines\, and why these wines taste the way they do! Food will be available to purchase from The Cache food menu\, with suggested pairings from Christian\, and additional wine will also be available for purchase if you find your new favorite! Price includes a tasting of six 3oz pours of wine\, a mix of white\, red\, rosé\, or sparkling.  \nSeating will be community-style and first come\, first served in our Rooftop. Most tables are high-tops. The Cache menu will be available for snacks or dinner throughout the tasting. \nThis event is for guests 21+\, a valid photo ID is required for entry. One ticket per person attending.
URL:https://gingerandbaker.com/my-event/rooftop-wine-tasting-italy/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/02/Wine-glasses.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251109T090000
DTEND;TZID=America/Denver:20251109T140000
DTSTAMP:20251027T170250Z
CREATED:20250121T205756Z
LAST-MODIFIED:20251027T170250Z
UID:10001516-1762678800-1762696800@gingerandbaker.com
SUMMARY:TK: Handmade Market Noco
DESCRIPTION:Get started on your holiday shopping at our November Makers Market in the Teaching Kitchen! Grab a warm beverage and browse clothing\, soaps\, jewelry\, pottery and more: \nAround FoCo\nHarmony Bazaar\nWild Rae\nJoseph Miranda Pottery\nWildflower Rituals\nMountain Time Woodworking\nCodo Prints
URL:https://gingerandbaker.com/my-event/handmade-market-noco-12/
LOCATION:The Teaching Kitchen
CATEGORIES:Featured Event,House Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251026T100000
DTEND;TZID=America/Denver:20251026T120000
DTSTAMP:20250926T134612Z
CREATED:20250923T175440Z
LAST-MODIFIED:20250926T134612Z
UID:10001810-1761472800-1761480000@gingerandbaker.com
SUMMARY:North Patio: Dog Howloween Costume Party
DESCRIPTION:Join us on the North Patio for our annual Dog Howloween Costume Party! Bring your furry friends in their favorite disguises and we’ll be taking candid photos of you and your pup! It’s a free community event\, but we’ll be taking donations for Animal Friends Alliance to help support their dog and cat shelters. \nPlease RSVP via the link above so we can get an idea on how many peeps and pups are coming. Happy Howloween! \n  \n  \n  \n  \n  \n  \n 
URL:https://gingerandbaker.com/my-event/dog-howloween-costume-party-2/
LOCATION:The North Patio at Ginger and Baker
CATEGORIES:Featured Event,House Events,North Patio
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/09/Dog-Halloween-2024-copy.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251014T180000
DTEND;TZID=America/Denver:20251014T210000
DTSTAMP:20250926T134222Z
CREATED:20250827T170732Z
LAST-MODIFIED:20250926T134222Z
UID:10001774-1760464800-1760475600@gingerandbaker.com
SUMMARY:Rooftop: Wine Tasting - Tour de France
DESCRIPTION:Join us for a guided wine tasting on The Rooftop! Our sommelier\, Christian McClure\, will guide you through a tasting of the wines of France. Learning about the region\, the climate\, how to taste the wines\, and why the wines taste the way they do! Food will be available to purchase from The Cache food menu\, with suggested pairings from Christian\, and additional wine will also be available for purchase if you find your new favorite! Price includes a tasting of six 3oz pours of wine\, a mix of white\, red\, rose\, or sparkling.  \nSeating will be communal and first-come\, first served in our Rooftop. Most tables are high-tops. The Cache menu will be available for snacks or dinner throughout the tasting. \nThis event is for guests 21+\, a valid photo ID is required for entry. One ticket per person attending.
URL:https://gingerandbaker.com/my-event/wine-tasting-tour-de-france/
LOCATION:The Rooftop at Ginger and Baker\, CO\, United States
CATEGORIES:House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/02/Wine-glasses.jpg
GEO:40.5900216;-105.0736258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251012T090000
DTEND;TZID=America/Denver:20251012T140000
DTSTAMP:20251007T170149Z
CREATED:20250121T205722Z
LAST-MODIFIED:20251007T170149Z
UID:10001515-1760259600-1760277600@gingerandbaker.com
SUMMARY:TK: Handmade Market Noco
DESCRIPTION:Come by the Teaching Kitchen and shop for fall delights from local makers! \n \n 
URL:https://gingerandbaker.com/my-event/handmade-market-noco-11/
LOCATION:The Teaching Kitchen
CATEGORIES:House Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250928T180000
DTEND;TZID=America/Denver:20250928T203000
DTSTAMP:20250926T133504Z
CREATED:20250213T205510Z
LAST-MODIFIED:20250926T133504Z
UID:10001555-1759082400-1759091400@gingerandbaker.com
SUMMARY:TK: Chef's Table September
DESCRIPTION:Enjoy an in-depth\, multi-course dining experience at our Chef’s Table in the Teaching Kitchen! \nEach month\, we gather in the relaxed atmosphere in the “TK” and watch as G&B chefs prepare a five-course meal showcasing all the amazing ingredients available here in Northern Colorado. Throughout the evening the chefs will talk about each course\, demonstrate techniques and offer tastings. Somm wine pairings can also be added to your meal. \nThis month\, the talented and creative Chase Gibson\, G&B’s Chef for Events and Catering\, and Chef Deb Traylor\, G&B’s Culinary Director and TK Instructor will create an Italian-themed dinner that makes the most of handmade pasta and cheeses\, slow cooked veal\, and seasonal herbs\, beets and tomatoes from the G&B Farm and local farmers’ markets\, plus a showstopping dessert showcasing honey from Ginger’s farm. \nThere are just 20 seats available\, and it’s been a fun\, sold-out event every month since we launched. We hope you can join us for an evening at the Chef’s Table! \nMenu\nfirst\nTomato Tartare w/Cured Quail Egg\nG&B focaccia toast points\, Forevergreen Farm microgreens\nfeaturing heirloom tomatoes from Ginger’s Farm \nsecond\nRoasted Beet and Chèvre Stacks\ncocoa nib brittle\, Forevergreen Farm micro\nfeaturing beets from Ginger’s Farm \nthird\nSpinach Manicotti\, Duck Confit\, Roasted Tomatoes\nhousemade ricotta\, duck demi-glace\nfeaturing heirloom tomatoes from Ginger’s Farm \nfourth\nVeal Osso Buco\nsaffron rice\, fresh herb gremolata\, Forevergreen Farm microgreens \nfifth\nHoney Mousse Bavarois\nhoney meringue\, bitter orange compote\, honey tuile\nfeaturing honey from Ginger’s Farm \n  \nMeet the Chefs\n \nChef Chase Gibson \n \n\nChef Deb Traylor
URL:https://gingerandbaker.com/my-event/chefs-table-september-2/
LOCATION:The Teaching Kitchen
CATEGORIES:Class,Featured Event,House Events
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2024/04/Chefs-table-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250918T173000
DTEND;TZID=America/Denver:20250918T203000
DTSTAMP:20250911T175046Z
CREATED:20250827T181700Z
LAST-MODIFIED:20250911T175046Z
UID:10001778-1758216600-1758227400@gingerandbaker.com
SUMMARY:Great British Baking
DESCRIPTION:Join us in the Teaching Kitchen for a baking class to celebrate the return of everyone’s favorite baking show! Learn to make some of the most famous recipes from the tent which feature a wide range of baking and pastry techniques\, without the technical challenge pressure.  \nWhat we’re cooking: \n\nTHE Chocolate Fudge Cake\nPear Tarte Tatin\nCheese and Chive Scones\n\nTake-aways \n\nHands-on instruction from a Ginger and Baker Chef Instructor.\nA recipe packet with all the menu items from class.\nEnjoy a meal of the items you cooked at the end of class.
URL:https://gingerandbaker.com/my-event/great-british-baking/
LOCATION:The Teaching Kitchen
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://gingerandbaker.com/wp-content/uploads/2025/08/Chocolate-Fudge-Cake-scaled.jpg
END:VEVENT
END:VCALENDAR