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May 19th, 2018
01:00PM - 04:00PM
Mother and Daughter Pie Class (new offering!)
Join us here at Ginger and Baker as we explore one of our favorite and most heart-warming classes, our Mother-Daughter pie baking class. In this class, you will join other mother and daughters from all generations as we work to learn one of the most timeless and memorable baking skills you can know. From rolling and shaping the dough, to mixing and pouring the filling, you and your family will be baking a delicious treat and building wonderful memories together. At the end of class time, take home your pie and your recipe booklet to savor with the rest of your family and recreate the memories for years to come.
**Price is per mother-daughter pair. (2 participants)** Additional child participants may be added on for $25/pp – please note in your checkout for additional participants which name your party is registered under.
All class participants must be aged 7+. Please note in your registration if you would like to sit with a specific person or group. Registration closes at 5pm the day before the event. While this class does include some light snacking during the class, no full meal is provided. We recommend eating before class or taking advantage of ordering from our full Cafe menu.
The cancellation policy for the Teaching Kitchen at Ginger and Baker allows for a full refund within 24 hours of a purchase and a partial refund up to 1 week before your scheduled class. Once within 1 week of your class, we no longer can offer refunds for cancellations, but can happily transfer your registration to a friend or family member designated by you to attend in your place.
Questions? Email our Teaching Kitchen Coordinator, Hillary, at: Hhawkins@gingerandbaker.com