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November 30th, 2019

06:30PM - 08:30PM

Holiday Cocktail Making Class

Join us in the Teaching Kitchen with acclaimed local bartender and author Ray Harvey as he demonstrates how to mix up the perfect holiday cocktail. In this hands on class you’ll learn to make 3 different festive cocktails from scratch featuring a variety of ingredient. Shake, stir, and twist your way to this very spirited holiday event.

Take-Aways:

  • 2 hours of hands on instruction
  • 3 beverages per person
  • receive a take-home packet of all the recipes you’ve made in class
  • light appetizers will be provided

 

Participants must be 21+ with valid photo ID. We request that participants wear comfortable, closed-toe shoes.
Please let us know if you would like to sit with a certain person or group. Registration closes at 5:00 pm the day before the event. Please let us know if you have
any food allergies or dietary restrictions. We will do our best to accommodate but may not be
able to change certain menu items. Additional food will be available for purchase during class.

The cancellation policy for the Teaching Kitchen at Ginger and Baker allows for a full refund within 24 hours of a purchase, and a partial refund up to one week before your scheduled class. Within one week of your class, we can no longer offer refunds for cancellations, but can happily transfer your registration to a friend or family member designated by you to attend in your place.

Questions? Email or call our Teaching Kitchen Coordinator, Sharon, at teachingkitchen@gingerandbaker.com or 970.223.7437 ext. 114.

Autumn Cocktails with fresh herbs at The Cache at Ginger and Baker
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