Holiday Brunch

Whether you need to escape the Christmas chaos at home or want some festive morning food ideas, come join us in the Teaching Kitchen as we whip up some yummy brunch dishes. From savory to sweet, you are sure to learn something to tickle your taste buds and take home skills from our kitchen table to yours.

What We’re Cooking:

• Cinnamon Orange Breakfast Rolls
• Christmas Morning Breakfast Strata
• Scrumptious Salmon Patties with Dilly Hollandaise

Take-Aways:

• Hands-on instruction by a Ginger and Baker chef instructor
• A recipe packet with all the menu items from class
• Enjoy the items you cooked at the end of class