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August 15th, 2021
11:00AM - 01:30PM
Family Pasta Class
Whether you’re a mom and son, a father and daughter, or a whole family who wants to come and learn to cook, this is the class for you! Learn to make pasta from scratch, plus homemade meatballs, delicious salad and a summery dessert. Come on in and have some fun!
What We’re Cooking:
- Tie-Dyed Pasta
- Butter & Herb Sauce
- Parmesan Meatballs
- Zucchini Ribbon Salad
- Berry-Misu – layered berries and cream
- Hands-on instruction by a Ginger & Baker Chef Instructor
- A recipe packet with all the menu items from class
- Enjoy a meal of the items you cooked at the end of class
Ticket prices are per person. Class Participants must be age 7+ or have exception from the instructor. Guests will work in groups of 4. Registration closes at 5:00 pm the day before the event. All children under age 18 must be accompanied by a paying adult. Please let us know if you have any food allergies or dietary restrictions. We will do our best to accommodate but may not be able to change certain menu items. We request that participants wear comfortable, closed-toe shoes and clothes they don’t mind getting a little messy. If you wish to sit with a certain person or group, please arrive 15 minutes early and let our chef know.
The cancellation policy for the Teaching Kitchen at Ginger and Baker allows for a full refund within 24 hours of a purchase, and a partial refund up to one week before your scheduled class. Within one week of your class, we can no longer offer refunds for cancellations, but can happily transfer your registration to a friend or family member designated by you to attend in your place.
Classes may be cancelled up to 24 hours before class based on low enrollment. In case of cancellation you will be contacted by email and your refunded processed to the card used to purchase tickets.
Questions? Email or call our Teaching Kitchen Coordinator at firstname.lastname@example.org or 970.223.7437 ext. 114.
We apologize that we currently cannot process orders paid with giftcards at this time. Please contact our Teaching Kitchen coordinator at TeachingKitchen@gingerandbaker.com to register for class with a giftcard.