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Colorado Whiskey and Pie Tasting

March 27th, 2019


06:30PM - 08:30PM

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Venue: The Teaching Kitchen

Join our award winning Beverage Director,  Alex Ettinger for a class on two of our favorite things, Colorado Whiskey and Pie! 

Take-Aways:

  • A guided tasting of 4 Colorado Whiskeys perfectly paired with Ginger and Baker pie.
  • Whisky tasting 101

Additional Info:

Light snacks will be provided and additional food will be available for purchase from our cafe
All class participants must be 21+ with photo ID. Registration closes at 5:00 pm the day before the event. While this class does include some light snacking during the class, no full meal is provided. We recommend eating before class or taking advantage of ordering from our full Cafe menu.

The cancellation policy for the Teaching Kitchen at Ginger and Baker allows for a full refund within 24 hours of a purchase and a partial refund up to 1 week before your scheduled class. Once within 1 week of your class, we no longer can offer refunds for cancellations, but can happily transfer your registration to a friend or family member designated by you to attend in your place.

Questions? Email our Teaching Kitchen Coordinator, Sharon, at: sphillips@gingerandbaker.com

Registration

$55.00Whiskey and Pie 6 spots remaining

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