Chef’s Table March
March 23rd, 2025
06:00PM - 08:30PM
Enjoy an in-depth, multi-course dining experience at our Chef’s Table in the Teaching Kitchen!
Each month, you’ll have a chance to gather in the relaxed atmosphere in the “TK” and watch as G&B chefs prepare a five-course meal showcasing all the amazing ingredients available here in Northern Colorado. Throughout the evening the chefs will talk about each course, demonstrate techniques and offer tastings. Somm wine pairings can also be added to your meal.
With late winter upon us, the Teaching Kitchen is the perfect place to warm up with an outstanding dinner featuring Colorado proteins and winter veggies from the G&B Farm.
There are just 20 seats available, and it’s been a fun, sold-out event every month since we launched. We hope you can join us for an evening at the Chef’s Table!
MENU TO COME
