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January 4th, 2022
06:00PM - 08:00PM
Book Club
Join Ginger and the team as we discuss this month’s food themed book,
Delicious!
by Ruth Reichl
From food critic, chef, and bestselling memoirist Ruth Reichl comes a delectable fiction debut about a young woman who moves to New York to write for a food magazine that folds unexpectedly almost the moment she arrives. Staying on as the magazine’s sole employee to staff the subscriber-complaint hotline, she finds that the lonely job soon becomes a gateway to a life-changing discovery.
Food and drink will be available for purchase during the event and a complimentary snack from the book will be served. Visit Old Fire House Books in Old Town Fort Collins to purchase your book. Book purchases at Old Fire House Books the month before or month of book club receive a 20% discount for being a part of the Ginger and Baker Book Club.
*Book Club is a free event. No ticket is necessary but RSVP’s are appreciated.
If your looking to next months delicious read…In February we are reading:
The Love Goddess’ Cooking School
by Melissa Senate
When recently heartbroken Holly inherits her grandmother’s Italian cooking school, she takes on the challenge of teaching her mouth-watering family recipes to a new set of students, despite the fact that she cannot cook. Garnishing recipes with her grandmother’s essential ingredients of memories and wishes, a determined Holly soon comes to learn a thing or two about her own recipe for happiness.
Cancellation Policy
The cancellation policy for the Teaching Kitchen at Ginger and Baker allows for a full refund within 24 hours of a purchase, and a partial refund up to one week before your scheduled class. Within one week of your class, we can no longer offer refunds for cancellations, but can happily transfer your registration to a friend or family member designated by you to attend in your place.
Classes may be cancelled up to 24 hours before class based on low enrollment. In case of cancellation you will be contacted by email and your refunded processed to the card used to purchase tickets.
Questions? Email or call our Teaching Kitchen Coordinator at teachingkitchen@gingerandbaker.com or 970.223.7437 ext. 114.
We apologize that we currently cannot process orders paid with giftcards at this time. Please contact our Teaching Kitchen coordinator at TeachingKitchen@gingerandbaker.com to register for class with a giftcard.
