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Beer Pairing Dinner featuring Horse & Dragon Brewing Company

June 21 @ 6:00 pm - 9:30 pm

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Date: June 21
Remaining Slots: 35
Time: 6:00 pm - 9:30 pm

Join us for as we kick off Colorado Brewers’ Festival with a multi-course, beer and pie-inspired dinner featuring Horse & Dragon Brewing Company! Enjoy five delicious courses starting with savory tartines and ending with a pie-inspired spin on dessert.

Start with a beer cocktail, then enjoy different beers paired with each of the five courses and finish the evening with a pour of wine-barrel-aged beer and accompaniment. Hear from Ginger and Baker chefs and Horse and Dragon Head Brewer and Owners. Price includes tax and gratuity. Get your tickets for this tasty menu today!

Cheers!

WELCOME BEVERAGE

Picnic Rock Pale Ale

Solstice Herb Rim

COURSE ONE

Citrus Fiesta Kettle Sour

Tart scallop and halibut ceviche in puff pastry

Citrus, red onion, jalapeño and scallions

COURSE TWO

Hop Sweeper Imperial IPA

Cambozola hand pie with Hop Sweeper caramel

Hop Sweeper syrup & date orange compote

 

COURSE THREE

Whistle Blast Honey Brown Ale

Tartine with compressed Whistle Blast bread pudding crust

Bacon, leeks, roasted tomatoes, gruyere and bacon vinaigrette

COURSE FOUR

Maracuyá Passionfruit IPA

Quail confit and Maracuyá green curry calzone

Broccollini, carrot and peppers

COURSE FIVE

Sad Panda Coffee Stout

Sad Panda Ice Cream Float

 

FINAL POUR

Chateau Racquette Red Wine Barrel Aged Golden Strong

Red wine aged goat cheese and red wine poached cherries

Registration

$95.00 35 spots remaining

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