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June 21st, 2018
06:00PM - 09:30PM
Beer Pairing Dinner featuring Horse & Dragon Brewing Company
Join us for as we kick off Colorado Brewers’ Festival with a multi-course, beer and pie-inspired dinner featuring Horse & Dragon Brewing Company! Enjoy five delicious courses starting with savory tartines and ending with a pie-inspired spin on dessert.
Start with a beer cocktail, then enjoy different beers paired with each of the five courses and finish the evening with a pour of wine-barrel-aged beer and accompaniment. Hear from Ginger and Baker chefs and Horse and Dragon Head Brewer and Owners. Price includes tax and gratuity. Get your tickets for this tasty menu today!
Cheers!
WELCOME BEVERAGE
Picnic Rock Pale Ale
Solstice Herb Rim
COURSE ONE
Citrus Fiesta Kettle Sour
Tart scallop and halibut ceviche in puff pastry
Citrus, red onion, jalapeño and scallions
COURSE TWO
Hop Sweeper Imperial IPA
Cambozola hand pie with Hop Sweeper caramel
Hop Sweeper syrup & date orange compote
COURSE THREE
Whistle Blast Honey Brown Ale
Tartine with compressed Whistle Blast bread pudding crust
Bacon, leeks, roasted tomatoes, gruyere and bacon vinaigrette
COURSE FOUR
Maracuyá Passionfruit IPA
Quail confit and Maracuyá green curry calzone
Broccollini, carrot and peppers
COURSE FIVE
Sad Panda Coffee Stout
Sad Panda Ice Cream Float
FINAL POUR
Chateau Racquette Red Wine Barrel Aged Golden Strong
Red wine aged goat cheese and red wine poached cherries
