In 2001, my husband George and I took a wonderful road trip to Nova Scotia. One of the many enjoyable
For the edible flowers and herbs, (courtesy of Woolly Goat Farm and the Ginger and Baker Farm), we used violets, pansies, violet
The renovation of our old mill has not only created a new chapter for the building, but it also inspired
Gunpowder Rub, Mesa Masala and Crust Dust are just a few of Ginger and Baker’s aromatic new house spice blends,
Step into the Coffeeshop here at Ginger and Baker and the first thing you may notice are the smells –
Ever since we began, we’ve known that really good pie would be central to Ginger and Baker, so it was
Spring Pea Soup 1 pound fresh or frozen peas 1/2 cup chopped mint 2 green scallions 2-3 cups cold water
My mother only learned to cook after she married my father. A hard-working farm girl, she married into a family
Keep up to date on the latest news and special events.
Market, Bakery & Coffee Shop
Tues – Sun: 7am – 9pm
Closed Monday
The Cache
Tues – Sat: 4pm – 9pm
Closed Sunday & Monday
The Cafe
Tues – Sun: 7am – 9pm
Closed Monday
In The Downtown River District
359 Linden Street
Fort Collins, Colorado
Complimentary Guest Parking
Closed on Mondays
Get in Touch
Closed Independence Day, Thanksgiving Day, Christmas Day, New Year’s Day
Celebrating History, Community, Creativity and Pie
© 2023 Ginger and Baker | All Rights Reserved
Photos by PHOCO, Marc Piscotty and Aaron Colussi
Video by Tory Powers