Spring Pea Soup

Join Chef Deb Traylor in the Ginger and Baker Teaching Kitchen as she shares her recipe for Spring Pea Soup. Just a few simple ingredients create a beautiful, chilled soup that’s packed with fresh flavor! Spring Pea Soup 1 pound fresh or frozen peas1/2 cup chopped mint2 green scallions2-3 cups cold water2 tsp salt1/4 cup […]

Patios at Ginger and Baker

Patio season is here! Join Ginger as she takes us on a tour of Ginger and Baker’s outside spaces, from the dog-friendly North Patio, to the popsicle window with treats for people and pups, to al fresco dining out on the Café’s patio, and upstairs to the Rooftop with its cozy fireplace, big screen TVs, […]

El Diablo Cocktail

Join Beverage Director Alex Ettinger up in the bar at The Cache at Ginger and Baker as he explains the differences between blanco, reposado and añejo tequila and shares a recipe for the El Diablo Cocktail. Cheers! El Diablo Cocktail 2 oz tequila1 oz raspberry or currant liqueur1 oz lime juicehabanero bitterscape gooseberries Combine in […]